Sotto is seeking an experienced server!

In acquiring the former Maisonette building, BRG also obtained the La Normandie space located in the rustic basement. The former steakhouse was dark and cozy with a large fireplace.

It screamed comfort, authenticity, and pasta ! To pay homage to the ancient brick and mortar, Chef Falk developed the Sotto concept.

Tenacious and restrained, hardcore and heartfelt, we practice the tradition of generations of chefs in an underground hideaway.

Our menu is fire, meat, wheat, and above all, Italian.

Boca Restaurant Group lives and breathes for the idea of BPA Blowing People Away. Founded by David Falk in 2001 with the opening of his flagship restaurant, Boca, BRG continues to set the standard for culinary excellence with three distinctly unique restaurant concepts, Boca, Sotto, Nada, & their delivery concept, Domo.

We are seeking highly motivated individuals with a passion for food, service, & hospitality. We are eager to invite you into our culture of BPA.

Responsibilities

• Provide guests with a memorable dining experience
• Uphold our highest standards of hospitality by being welcoming, courteous, and professional toward the guests at all

times

After completing a comprehensive training program, servers will be expected to use their extensive food and

beverage knowledge

• Provide excellent service in a full section
• Execute quality steps of service in an efficient and attentive manner
• Gather personal details about our guests to customize their future dining experiences.
• Continued growth of food and beverage knowledge during the course of employment.

Qualifications

• Passionate about going above & beyond expectations to provide every guest with a creative & tailored dining experience
• Work well in a team environment
• Display a sense of urgency
• Maintain strong communication skills & demonstrate humility
• Previous restaurant experience in a full-service, high-volume environment is preferred

Pay starting at $12.50 / hour

Hours 6 : 30am - 2 : 30pm

Northgate Park seeks compassionate and caring individuals who are dedicated to supporting exceptional senior living experiences.

Working at Northgate Park means you are part of the family. Each day is an opportunity to make a positive difference in the lives of those around you.

Full-time benefits include :

• PTO (Paid Time Off)
• Daily Pay
• Holiday Pay
• Health / Dental Insurance
• 401K with employer match
• Life Insurance
• Short and long-term disability
• Referral Bonuses
• Tuition Reimbursement
• Employee Assistance Program

Summary of Duties of the Server

The Server works in the dining room serving meals and performing related tasks regarding meal service to senior residents.

The Server must work in a manner such that dining operation is pleasant and efficient.

Essential Functions of the Server

• Administers or ability to follow written and oral directions.
• Ability to communicate and relate to the community residents.
• Assist in set-ups and dining room service.
• Take orders and serve food in appropriate fashion.
• Set-up and deliver trays upon request of chef / cook.
• Bus tables and trays in the dining room and other areas as necessary.
• Pour and cover beverages, assist in preparing, and covering food.
• Assist in proper care and use of kitchen and dining room equipment.
• Clean all work areas as directed.
• Work at a steady pace to meet demands of cooks and residents.
• Work cooperatively with other dining room associates to produce pleasant and efficient dining room operation.
• Ability to understand and relate the menu to residents.
• Ability to act as liaison between residents and food service department.
• Understand and observe infections control procedures related to food service department.
• Ability to follow residents’ rights policies at all times.
• Ability to follow facility safety program.
• Maintain neat, clean appearance, and follow appropriate dress code as directed by chef / cook.
• Work scheduled shifts and demonstrate dependability.
• Willingness to perform other duties and assignments as necessary.

Non-Essential Functions of the Server

• Supports and participates in the resident centered activity programs.
• Participates in projects or committees as assigned.
• Attends all associate meetings including in-service education and associate functions, as requested by supervisor.
• Assists in variety of tasks involving residents as assigned.

Knowledge, Skills, Abilities, and Experience

• High School Diploma or GED at a minimum.
• Physical requirements include the ability to communicate by speaking, seeing, and hearing sufficient to serve the residents.
• Professional and neat appearance and presentation, adherence to the dress code, and good personal hygiene are expected.
• Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents.
• Be free of communicable disease.
• Ability to read, write, and speak English.
• Ability to relate to residents and associates in a courteous and diplomatic manner under all circumstances.
• Completion of drug testing and criminal record background check upon hire and upon request of supervisor.
• Physical requirements include bending, standing, lifting, stooping, sitting, walking, stretching, and ability to lift / carry up to 40 pounds.
• Adhere to and carry out all policies and procedures.

Continue your life story with us! At Anthology Senior Living, we exist to make remarkable impacts on the lives we touch.

Every resident and employee have a unique story, and by celebrating the individual, we create a stronger community fueled by the power of connection.

Server Job Summary :

• Support the delivery and execution of quality food service to residents and guests
• Provide our residents with a first-class dining experience in a friendly and social environment
• Be able to build relationships with our residents
• Learn and execute high quality serving standards, accurate ordering, and attentiveness to resident needs

Qualifications :

• Previous server or customer service experience preferred
• Desire to learn and an eagerness to grow
• Food Handlers Card preferred

Benefit & Perks :

Benefits eligibility starting 1

of the month following hire date for *Full Time Employees*

• Amazing benefit plan offerings including Medical (PPO and HSA Plans), Dental, Vision, Critical Illness, Accident Insurance, HSA, FSA, etc.
• Employer Paid Short Term / Long Term Disability, Life Insurance, Employee Assistance Program
• 401(k) plan with employer match
• Paid Holidays and accrue up to 3 weeks of Paid Time Off in your first year!
• Daily employee meal provided
• Employee referral bonus program

Anthology Senior Living is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Vitall Partner's Franchise organization is seeking SMILING, ENERGETIC, FRIENDLY, HOSPITABLE Servers!!!! We could tell you our mission, values, and our tenacity to make sure we're helping to change lives by offering opportunities via CASH MONEY $$$.

We would rather sit down and chat! Benefits? No problem! Flexible Scheduling? No problem! Go ahead and ask a Golden Corral Server how much they take home!!! I dare you!.

I double dare you!!! $1k a week? No problem! Don't be surpised!

Vitall Partner's also understands the restaurant industry is the last employment frontiers in America where young can come in with a serious determination and willingness to work hard and make a great career for themselves.

There are requirements that are VITAL to our group.....

Hospitality :

• Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
• Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
• Aware of the guests’ needs and works to make the guests’ experience pleasurable.
• Shows enthusiasm and knowledge about new products and special promotions.
• Promotes teamwork by assisting other Servers to ensure outstanding guest service.

Operational Excellence :

• Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party.
• Performs opening and closing procedures and side work duties.
• Brings equipment and facility problems to the attention of the Manager.
• Familiar with the correct table bussing procedures.
• Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests.

Cleanliness :

• Performs duty roster and meets cleanliness, service, and quality standards.
• Follows local health department laws.
BENEFITS :
• FREE FOOD!
• FREE FOOD!
• Flexible Schedules
• Health, Dental, Vision Insurance
• 401k
• Exciting and fun environment
• Growth Opportunities

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location.

The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting.

All questions concerning this job opportunity should be directed to the franchisee.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee.

All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

NOW HIRING

Want to work in a fun, challenging, team-based environment? We are looking for charismatic, hard-working, and detail-oriented team members.

We seek strong communicators who are both personable and perceptive. Currently hiring Servers!

Pies & Pints has been recognized over and over again as some of the best pizza you’ve ever had and we’re looking for some team-members who want to help us continue that tradition.

We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!

Hours to Apply in person : Monday - Friday : 2pm - 4pm

Responsibilities

• We’re here to give people an experience that exceeds their expectations, every single day. The desire to do so is the most important responsibility all of us have!
• Establishing a team-based environment by helping with cleanliness of the dining room, running side work, and helping out wherever is needed.
• Greet every guest with a genuine smile and in a professional manner.
• Walking guests through our food and beer menu items and making suggestions on items that will best fit their needs.

Skills

• Ability to work with a team and actively engage with the other team members to achieve a common goal.
• Ability to work in a fast-paced environment and follow all sanitation procedures.
• Excellent communication skills.

Compensation & Benefits

• Competitive compensation
• Health insurance
• Paid vacation
• Opportunity for advancement.

Website :

https : / / piesandpints.net

Pies & Pints is an equal opportunity employer and all qualified applicants are considered without regard to race, religion, color, age, gender, disability, national origin, or any other legally protected status.