Keke's Breakfast Cafe is hiring for a Server for the Temple Terrace location

SUMMARY OF POSITION :

Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to provide our guests with exceptional service, while assisting co-workers to do the same.

DUTIES & RESPONSIBILITIES :

• Welcome guests as they enter.
• Greet guests upon arriving at the table. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
• Inform guests of specials and menu changes. Be knowledgeable of meals and substitutions.
• Make recommendations you genuinely feel your guests will enjoy.
• Answer questions about our food, beverages and other restaurant functions and services.
• Take food and beverage orders from guests, enter orders in our point-of-sale system as soon as possible.
• Prepare coffee and tea when line assistant is not present to provide assistance.
• Prepare toast when toast assistant is not present to provide assistance.
• Deliver food and beverages from kitchen to guests in a timely matter. May receive additional assistance from line assistant and / or toast assistant when necessary.
• Perform side work at the start and end of each shift as required by service station assignment.
• Maintain clean service areas. Tables, seats, floor and window or wall should be cleaned thoroughly after each guest.
• Monitor and observe guests dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
• Prepare final bill, present check to guest, accept payment, process credit card charges or make change (if applicable).
• Be ready and willing to assist co-workers as situations arise.
• Pre-bus your tables and assist bus person with final clearing and cleaning of tables. Busser will be provided to assist during busy periods.
• Thank guests for their visit and invite them to return.
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

QUALIFICATIONS :

• Be able to working in a standing position for long periods of time (up to 6 hours).
• Be able to communicate clearly and effectively in the predominant language(s) of our guests.
• Must have exceptional grooming habits.
• Possess excellent basic math skills and have the ability to operate a cash register or POS system.

REQUIREMENTS :

• MUST BE AVAILABLE 6 : 00 am to 4 : 00 pm EVERYDAY INCLUDING HOLIDAYS.
• Full time applicants must consider Keke's as their primary place of employment.
• All Employees must have dark blue jeans with a black belt and black non-slip shoes on the first day of work.
• NO VISIBLE TATTOOS (When wearing a short sleeve polo shirt).

Each location is independently owned and operated by a franchisee. Applications will be directed to the franchisee, and all hiring decisions will be made by the management of individual franchise location.

All inquiries about employment should be made directly to the franchise location, and not to Keke’s Breakfast Cafe Franchise Office.

Keke's Breakfast Cafe Franchise Office is not a joint employer with any of the franchise locations.

For this position, pay will be variable by location - plus tips.

Bold food delivered with Passion, Enthusiasm and Pride

The Server position is all about :

• Guiding guests through menus, demonstrating thorough knowledge of the food and beverages
• Taking accurate orders and partnering with team member to deliver great food
• Providing friendly and attentive service
• Assisting in tasks to ensure a clean, sanitized and safe restaurant

Working together as a team to deliver a great LongHorn Steakhouse experience for our Guests. #WeAreLongHorn

LongHorn team members enjoy :

• Competitive salary with weekly pay
• Flexible schedules
• Health and Wealth Benefits
• Dining and other discounts
• Career advancement opportunities

Company Overview

Himes Breakfast House is a locally-owned restaurant that serves an amazing breakfast in a fun, no frills environment! We offer competitive wages;

we can arrange flexible schedules for our team members still in school and we are growing and training / developing from within our ranks for those who are looking for a career in the industry!

Benefits / Perks

• Weekly Pay
• Tips Daily
• Mondays off
• Nights off
• Health Insurance
• Dental Insurance
• Vision Insurance
• Employee Meals
• Flexible Schedules

Responsibilities

Pre-Shift

• Prepares the restaurant for opening by setting up tables and chairs and stocking side stations.
• Completes opening side work such as portioning sauces, cutting lemons, brewing ice tea, etc.
• Ensures tables are ready for Guests. Clean tops and seats, condiments filled and clean.

During Shift

• Greets Guests (Within 1 minute), introduces self, and presents menu specials in a timely and professional manner.
• Follow Points of Service.
• Suggestively sells additional menu items that will complement the Guest's order.
• Properly enters Guest's food and beverage orders into the POS system to ensure accurate orders.
• Checks food and beverage orders for accuracy, adds garnish to plates, and insists that all products meet standards for presentation, taste, and temperature.
• Runs food and beverages to the Guests according to proper serving procedures.
• Maintains a clean work environment by completing side work.
• Pre-busses tables (removing empty glasses and plates)
• Assists in seating Guests at tables, answering the phone and taking To Go orders.
• Anticipates Guest's needs and contributes to the Guest experience (refilling drinks, helping prepare plates, etc.)
• Conducts follow-ups with Guests to assess food and beverage quality, additional requests, etc.
• Checks IDs for drinking Guests, handles intoxicated Guests in the proper manner.
• Picks up debris off floor and cleans up spills promptly.
• Handles Guests' complaints following HBH Recovery Standards.
• Presents Guests with their checks, collects payment and returns change and receipt to the Guest.
• Thanks Guest for dining at HBH to promote return visits.

Closing

• Runs financial reports off the POS system to determine nightly sales, tip-out amounts, etc.
• Presents Manager with signed cash out report to complete the cash out procedure.
• Responsible for accurate cash handling and reconciling to POS transactions.
• Keeps accurate record of daily tips and reports all tips received as income.
• Tips out each shift to compensate the Bussers, Runners, and Bartenders.
• Completes Closing Side Work Duties (restocking, rolling silverware, cleaning station, etc.).
• Checks out with Manager at end of shift; performs additional duties as assigned.

Qualifications

• 18 years or older to meet State requirement for serving alcohol.
• High School or GED equivalent preferred.
• Serving and / or Food Runner service preferred but not necessary.

As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items.

You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do :

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Make food and drink recommendations to guests and answer all menu- and service-related questions.
• Ensure guest satisfaction by checking in with each guest regularly and anticipating their needs.
• Handle guests’ complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.
Perks of the Job :
• Great pay
• Great pay
• Flexible schedules
• Growth opportunities

A Server is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today.

Ability to work in a high volume, fast-paced work environment.

• Ability to listen, understand, and respond to team member and guest requests in a loud environment.
• Skill and coordination when using hands to write, pour, and carry several drinks, plates, and bowls at the same time.

Receive tips same day!

Position overview :

Our restaurant is looking for a server with remarkable hard skills and engaging people skills.

The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our restaurant prides itself in providing excellent service, which is why we are looking for a server who will treat our guests with attentiveness, patience, and a positive attitude.

To help our restaurant provide a pleasurable dining experience, a good server should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable.

A suitable candidate for the job should also be a problem-solver and a team player.

If you have the magic and the hard work , click on apply and become a part of the team! Because at BellaBrava , there’s something for everyone. Benvenuti!

Requirements :

• Prior experience as a server is a plus.
• Must showcase teamwork and communication skills.
• Must be able to handle money transactions responsibly.
• Must be able to multitask and act quickly.
• Must be flexible and ready to work in shifts.
• Must be a team player.

Responsibilities :

• Greeting, seating, and escorting guests.
• Providing menu recommendations and additional information.
• Upselling additional products when appropriate.
• Taking orders using software, order slips, or by memorization.
• Communicating order details to the kitchen staff.
• Delivering food and beverages in a timely fashion.
• Delivering checks and collecting bill payments.
• Cleaning and maintaining the appearance of tables and tableware.
• Providing exceptional customer experience.

Benefits :

• Competitive Pay
• Receive tips same day
• Flexible Hours
• Extensive Training
• Real Advancement Opportunities

Our success depends on hiring and keeping the best people. At Bella Brava we emphasize the Guest Experience, preparing excellent food derived from Italian recipes, accessible wines, and extraordinary service.

We use local, fresh ingredients wherever possible. Our fresh fish, milk, meats, cheeses and vegetables, and more are purchased locally or from the best, freshest purveyors with high-quality products.

Each employee is expected to demonstrate the highest level of hospitality. JOIN OUR TEAM