Server
Dave & Buster's is proud to be recognized by Forbes as one of The Best Employers for Women
and one of The Best Employers for Diversity in 2021.
Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.
Plus, your co-workers are awesome!
Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more.
POSITION SNAPSHOT : Ensures Guests have an unparalleled experience by providing fast, friendly service and being attentive to Guests' needs.
NITTY GRITTY DETAILS :
- Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action.
- Creates a warm, fun atmosphere for Guests and Team Members.
- Adheres to company's sanitation procedures.
- Maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change and maintaining adequate cash and coin for making change.
- Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager.
- Greets newly seated Guests' in a friendly and timely manner.
- Accurately takes Guests' food and drink orders.
- Maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation.
- Enters orders into Micros quickly and in proper sequence, using appropriate modifications and charges.
- Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed.
- Works quickly and efficiently adhering to Full hands in, Full hands out philosophy.
- Assists in party set up and breakdown. Busses and resets tables as needed.
- Assists other Team Members as needed or as business dictates.
- Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift.
- Participates in all incentives and contests, driving sales and promoting the brand.
- Follows portion guidelines to ensure cost control, while maximizing the Guest
- experience.
- Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, prebussing as necessary, and responding to Guest needs in a timely manner.
- Keeps station clean, sets up and takes down station tables appropriately.
- Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency / effectiveness.
- Must be skilled in effectively communicating with Guests in order to generate enthusiasm about the D&B experience.
- Must demonstrate ability to operate Micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift.
- Must be able to read and communicate in English.
- Listen to hear Guests' orders and needs, and then communicate with Guests verbally and with other Team Members verbally via Micros system.
- Dressed in proper dress code requirements, looking neat, clean and professional at all times.
Requirements
STUFF OUR ATTORNEYS MAKE US WRITE :
The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to :
- Work days, nights and / or weekends as required.
- Work in noisy, fast paced environment with distracting conditions.
- Read and write handwritten notes.
- Lift and carry up to 30 pounds.
- Move about facility and stand for long periods of time.
- Walk or stand 100% of shift.
- Reach, bend and stoop frequently.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job.
They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination.
Related Jobs
Server
Dave & Buster's is proud to be recognized by Forbes as one of The Best Employers for Women
and one of The Best Employers for Diversity in 2021.
Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs.
Plus, your co-workers are awesome!
Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more.
POSITION SNAPSHOT : Ensures Guests have an unparalleled experience by providing fast, friendly service and being attentive to Guests' needs.
NITTY GRITTY DETAILS :
- Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
- Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action.
- Creates a warm, fun atmosphere for Guests and Team Members.
- Adheres to company's sanitation procedures.
- Maintains responsibility for personal bank and ensures all financial transactions are accurate by operating credit card machines correctly, calculating and returning appropriate change and maintaining adequate cash and coin for making change.
- Follows alcohol awareness procedures for preventing intoxication and dealing with intoxicated Guests.
- Assesses Guest demeanor and identifies when behavior should be called to the attention of a Manager.
- Greets newly seated Guests' in a friendly and timely manner.
- Accurately takes Guests' food and drink orders.
- Maintains a thorough understanding of all menu items and is able to answer questions regarding food and drink items and their preparation.
- Enters orders into Micros quickly and in proper sequence, using appropriate modifications and charges.
- Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed.
- Works quickly and efficiently adhering to Full hands in, Full hands out philosophy.
- Assists in party set up and breakdown. Busses and resets tables as needed.
- Assists other Team Members as needed or as business dictates.
- Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift.
- Participates in all incentives and contests, driving sales and promoting the brand.
- Follows portion guidelines to ensure cost control, while maximizing the Guest
- experience.
- Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, prebussing as necessary, and responding to Guest needs in a timely manner.
- Keeps station clean, sets up and takes down station tables appropriately.
- Maintains a favorable working relationship with all other company Team Members to foster and promote a cooperative and harmonious working climate and help keep high morale, productivity and efficiency / effectiveness.
- Must be skilled in effectively communicating with Guests in order to generate enthusiasm about the D&B experience.
- Must demonstrate ability to operate Micros, make changes, accurately conduct credit card transactions, and account of all monies at the end of each shift.
- Must be able to read and communicate in English.
- Listen to hear Guests' orders and needs, and then communicate with Guests verbally and with other Team Members verbally via Micros system.
- Dressed in proper dress code requirements, looking neat, clean and professional at all times.
Requirements
STUFF OUR ATTORNEYS MAKE US WRITE :
The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to :
- Work days, nights and / or weekends as required.
- Work in noisy, fast paced environment with distracting conditions.
- Read and write handwritten notes.
- Lift and carry up to 30 pounds.
- Move about facility and stand for long periods of time.
- Walk or stand 100% of shift.
- Reach, bend and stoop frequently.
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job.
They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position.
As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination.
server
Fogo de Chão is an internationally-renowned steakhouse founded in Southern Brazil in 1979. Fogo elevates the centuries-old culinary art of churrasco roasting high-quality cuts of meat over an open flame into a cultural dining experience of discovery.
Fogo has over 50 locations across the globe, including the United States, Brazil, Mexico and the Middle East with extensive international and domestic growth plans.
At Fogo, we are passionate about hospitality and take pride in everything we do, including hiring top talent to join our growing team.
Now Hiring / Immediately Hiring :
Server / Waiter / Waitress
In this role you will :
- Welcome and acknowledge each and every guest with a smile, make eye contact, and use a friendly verbal greeting.
- Pull each guest’s chair and lay the napkin in their lap.
- Present menu and answer any questions regarding the menu items.
- Be prepared to answer questions regarding the preparation methods and continuous table side serving concept.
- Take and serve beverage and dessert orders and communicate to the Churrasqueiros any special requests for meats.
- Place orders with Cashiers for processing and payment.
- Assist other Servers in their areas when appropriate.
- Complete any beginning or closing shift duties.
Requirements :
- Must be able to transport objects up to 25 lbs, stand for long periods of time, and work at a quick pace.
- Must be able to work weekends and holidays.
Fogo de Chão is an Equal Opportunity & E Verify Employer
This position has a fixed rate of 18.07 and is also eligible to receive tips. Additional details regarding tips will be made available during onboarding or upon request.
Server
KURA SUSHI Pioneers of the revolving sushi concept!
Interview for our location in San Francisco,Ca at the Stonestown Galleria.
Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience!
Wages : $17.00 / hour (Tip eligible with position)
- Come roll with us!!! -
- Must be at least 18 years of age or older to apply*
- Check out our Benefits!-
- Earn solid Tips!
- Meal Discounts
- Flexible scheduling
- Career growth opportunities
- Employee referral bonus program
Servers at Kura are :
- Attentive and friendly
- Ability to work in a fast-paced environment
- Team players that go above and beyond
- Passionate about serving our guests
- Working side-by-side with our resident robot server Kura Bot (Kur-B)
Schedule :
- Full-time and Part-time hours available!
- Availability to work days, nights, weekends, and holidays is preferred
About Kura Sushi USA :
Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
Since the opening of the first restaurant in Osaka, Japan in 1977, the Kura Corporation has grown substantially with over 540 locations across Japan, Taiwan and the United States.
Kura Sushi is on a mission to revolutionize the sushi dining experience. As pioneers of the revolving sushi concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience.
Kura Sushi provides equal opportunities for everyone that works for us and everyone that applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race, religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.
Pay Transparency : Pay rate ($17.00), depending on skill level, experience and / or education. Compensation offered is also subject to local wage and hour laws
Position Information
Company : Kura Sushi
Position : Server
Status : Part Time
Shift : Second (Afternoon), Third (Night)
Req # : 8966827
Date Posted : May 23, 2023
Location : 3251 20th Ave, Suite 220, San Fransico, US, CA, 94132
Job Category : Restaurant Staff
Server
IHOP Servers are motivated, team oriented, friendly, dependable, and driven to providing excellent customer service. A qualified candidate will greet, take orders and serve our customers, providing a high quality dining experience.
This position requires you to stand for up to 8 hours during a shift, be able to lift at least and / or move up to 25 pounds, and have full mobility of hands and arms while performing repetitive tasks.
IHOP Servers are also required to perform duties necessary for restaurant operations as assigned by acting supervisor following governmental and company policies.
The above is not an all-inclusive job description.
Server
Bungalow 44 seeks Servers
Looking for more than just an order taker, must be outgoing, genuine and want
to learn and love service! Enthusiasm for the industry a MUST.
The Essential FOH Duties include :
- To be fluent in all menus, both food and beverage.
- Walk guests through menu to answer any questions and assist with any
necessary accommodations for allergies and dietary restrictions.
Check back with guests about each dish and beverage, as well as when
beverages are in need of being refreshed.
Have a proficiency in POS Systems to ring in orders, course, fire, print and
settle guest checks.
Maintain consistent and proactive communication with manager regarding guest
experience in order to resolve any dissatisfactory elements.
Communicate effectively and respectfully with all service team members, both
front and back of the house.
Always maintain a positive, and team-oriented, demeanor.
To apply please submit your resume today via this ad.
PAY SCALE : Hourly Non-Exempt Minimum Wage $15.50 plus
tips.
CONDITION OF EMPLOYMENT :
The Company encourages women, minorities, and persons with disabilities to
apply. Applicants will be considered regardless of their sex, race, age,
religion, color, national origin, ancestry, physical disability, mental disability,
medical condition (associated with cancer, a history of cancer, or genetic
characteristics), HIV / AIDS status, genetic information, marital status, sexual
orientation, gender, gender identity, gender expression, military, and veteran
status, or another protected category under the law.