Glorioso’s Italian Market is a 77-year-old, well-established family Italian grocery store located on the lower East Side of Milwaukee, Wisconsin.

The store is primarily an Italian Grocery and Delicatessen with a reputation for Italian and Specialty Foods that reaches from coast to coast.

The store includes Milwaukee's #1 delicatessen, prepared fresh-to-go foods, catering, coffee service, bakery, cheese, wine, and spirits.

State of Wisconsin "Family Business of the Year" Recipient

Annual winners for Best in Milwaukee in an unprecedented four categories : Best Deli, Best Ethnic Grocery Store, Best Specialty Grocery Store, and Best Gelato from the Shepard Express.

We also have won Best Of awards from Milwaukee Magazine and On Milwaukee.

Glorioso's Appetito / Sage Harvest is an Equal Employment Opportunity employer. All qualified candidates will receive consideration for employment without regard to race, national origin, gender, religion, disability, genetic information, sexual orientation, veteran status, or marital status.

Appetito / Sage Harvest will consider for employment qualified applicants with criminal histories in a manner consistent with all federal, state, and local ordinances.

This job description represents a job summary, not an exhaustive or comprehensive list of all possible job responsibilities, tasks, and duties.

The job holder's responsibilities, tasks, and duties might differ from those outlined in the job description, and other duties, as assigned, may be part of the job.

This job description Is not an employment agreement or contract. Glorioso’s Appetito / Sage Harvest has the exclusive right to alter this job description at any time without notice.

The Appetito / Sage Harvest Bartender will contribute to the success of Appetito / Sage Harvest by engaging and serving customers during culinary classes and private events.

We seek someone with excellent communication skills and a friendly personality to support the Culinary and Events team. The bartender reports to the Appetito / Sage Harvest Manager.

• Verify identification and age requirements of customers
• Mix traditional and creative cocktails
• Process payment from customers
• Clean glasses and bar utensils
• Ensure that the bar is wiped down and kept tidy throughout the shift
• Make suggestions based on customer tastes and preferences
• Record and balance cash receipts and prepare cash deposits
• Open and maintain tabs throughout their shift
• Build a rapport with regular customers to create a positive atmosphere
• Come to work prepared and energized upon arrival
• Complete the bar checklist before and after class
• Stock the bar with necessary produce and other ingredients before the bar opening
• Greet customers with enthusiasm and a smile when they approach the bar
• Have a sound understanding of each cocktail, beer, wine, and liquor offered at Appetito / Sage Harvest
• Familiarity and communication of the Glorioso’s story and background behind Appetito & Sage Harvest
• Strong communication skills with management and staff
• Communicate with beverage reps, customers, and Glorioso’s Italian Market beverage department manager
• Place wine, beer, and spirit orders on time each week
• Consistently measure cocktail ingredients and wine pours for customers
• Assist in clearing tables and glasses when customers are finished eating after cooking classes and private events
• Assist in washing dishes, glassware in particular, during and after cooking classes and private events
• Aid kitchen assistants and chefs as needed
• Accurately record time worked

Essential Functions

• Ability to communicate verbally and work cooperatively with team members and customers.
• Ability to remain stationary for up to 3 hours at a time.
• Ability to grab, reach, push, pull, bend, stoop, kneel, and crouch to demonstrate, retrieve and / or replenish merchandise and / or equipment.
• Ability to work a varied schedule including nights and weekends, as business dictates.
• Ability to operate a computer, POS system, keyboards, merchandise scanners, and mouse to accomplish work.
• Regular and predictable attendance.
• Ability to lift and / or move merchandise and / or equipment weighing up to 35 lbs.
• Valid Bartender license (preferred or able to obtain immediately).
• Must be at least 21 years old.
• Customer service experience.

Bartenders

Downtown. Great bar environment. Great tips and fun staff! Some experience helpful, willing to train people with great attitudes!

We look for people with positive attitudes and outgoing personalities. We are right across the street from the Fiserv Forum and we are busy all year round!

Some experience is necessary, but positive personality and willingness to learn is most important. Knowledge of craft beers and cocktails is a focus and high-volume experience is preferred.

General Duties :

• Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
• Taking beverage orders from customers or wait staff and serving drinks as requested
• Satisfying patron requests in a timely manner
• Assessing customer preferences and making drink recommendations
• Providing a positive and friendly guest experience by interacting with patrons
• Collecting money for drinks served and providing change as needed
• Checking identification to verify legal age requirements for all customers
• Balancing cash receipts
• Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
• Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
• Organizing the bar area to streamline drink preparation and inventory
• Slicing, pitting, and preparing fruit garnishes for drinks
• Complying with all food and beverage regulations

Skills and Qualifications :

• Training or Experience with Bartending
• Extensive Knowledge of Drink Mixing and Garnishing
• Strong Communication Skills
• Positive Attitude
• Personable demeanor
• Multitasking, Attention to Detail
• Organization
• Ability to Stand for Long Periods
• Strong Observational Skills
• Conflict Resolution
• Computer Literacy

Bartenders

Downtown. Great bar environment. Great tips and fun staff! Some experience helpful, willing to train people with great attitudes!

We look for people with positive attitudes and outgoing personalities. We are right across the street from the Fiserv Forum and we are busy all year round!

Some experience is necessary, but positive personality and willingness to learn is most important. Knowledge of craft beers and cocktails is a focus and high-volume experience is preferred.

General Duties :

• Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
• Taking beverage orders from customers or wait staff and serving drinks as requested
• Satisfying patron requests in a timely manner
• Assessing customer preferences and making drink recommendations
• Providing a positive and friendly guest experience by interacting with patrons
• Collecting money for drinks served and providing change as needed
• Checking identification to verify legal age requirements for all customers
• Balancing cash receipts
• Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
• Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
• Organizing the bar area to streamline drink preparation and inventory
• Slicing, pitting, and preparing fruit garnishes for drinks
• Complying with all food and beverage regulations

Skills and Qualifications :

• Training or Experience with Bartending
• Extensive Knowledge of Drink Mixing and Garnishing
• Strong Communication Skills
• Positive Attitude
• Personable demeanor
• Multitasking, Attention to Detail
• Organization
• Ability to Stand for Long Periods
• Strong Observational Skills
• Conflict Resolution
• Computer Literacy

Bartenders

Downtown. Great bar environment. Great tips and fun staff! Some experience helpful, willing to train people with great attitudes!

We look for people with positive attitudes and outgoing personalities. We are right across the street from the Fiserv Forum and we are busy all year round!

Some experience is necessary, but positive personality and willingness to learn is most important. Knowledge of craft beers and cocktails is a focus and high-volume experience is preferred.

General Duties :

• Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits
• Taking beverage orders from customers or wait staff and serving drinks as requested
• Satisfying patron requests in a timely manner
• Assessing customer preferences and making drink recommendations
• Providing a positive and friendly guest experience by interacting with patrons
• Collecting money for drinks served and providing change as needed
• Checking identification to verify legal age requirements for all customers
• Balancing cash receipts
• Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
• Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
• Organizing the bar area to streamline drink preparation and inventory
• Slicing, pitting, and preparing fruit garnishes for drinks
• Complying with all food and beverage regulations

Skills and Qualifications :

• Training or Experience with Bartending
• Extensive Knowledge of Drink Mixing and Garnishing
• Strong Communication Skills
• Positive Attitude
• Personable demeanor
• Multitasking, Attention to Detail
• Organization
• Ability to Stand for Long Periods
• Strong Observational Skills
• Conflict Resolution
• Computer Literacy

National Pizza Pub & Grille is looking for a Bartender / Server to join our team. Being located within one of the closest hotel to Miller Park our Bar and Grille really has a great atmosphere to offer to our guests.

Previous experience is required as a bartender / Server along with an outgoing, friendly, can do attitude. Side work consists of busing tables, stocking, cleaning, and other tasks required of a small bar anf grille operation.

Hours of Operation

Sunday 12p-Close*

Monday 3p-Close*

Tuesday 3p-Close*

Wednesday 3p-Close*

Thursday 3p-Close*

Friday 12p-Close*

Saturday 12p-Close*

• Earliest closing time is 12am, however later if patrons are still present.