Job Description

Come join us at Warrior - the newest restaurant lounge to hit West Hollywood. Warrior is an Asian-inspired lounge and rooftop set in an edgy, stylish, and unique Asian and exotic ambiance and serving Top Chef-winning Chef Hung’s Asian-fusion menu and the best mixologist inspired cocktails in town.

Our Busser / Barbacks play an important role in our daily operations by ensuring our dining room, bar, lobby, and service areas are clean, stocked and visually appealing.

They assist our Bartenders in clearing the bar top, cleaning the barware, and restocking glassware and plateware. In addition, they change out kegs as needed to keep our beers on tap fresh!

Requirements

Reasonable Accommodations Statement To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.

Reasonable Accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Essential Functions Statement(s) The following list is not inclusive of additional responsibilities that may be requested by the Bar Manager

• Wipe tables and seats with dampened cloths and replace dirty tablecloths.
• Set tables with clean linens, condiments, and other supplies.
• Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
• Clean up spilled food, drink and broken dishes, and remove empty bottles and trash.
• Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, and trays.
• Fill beverage and ice dispensers.
• Stock cabinets and serving areas with condiments, and refill condiment containers as necessary.
• Locate items requested by guests.
• Carry food, dishes, trays, and silverware from kitchens and supply departments to serving counters.
• Serve food to guests when waiters and waitresses need assistance.
• Clean and polish counters, shelves, walls, furniture, and equipment in food service areas and other areas of restaurants, and mop and vacuum floors.
• Replenish supplies of food and equipment at steam tables and service bars.
• Wash glasses and other serving equipment at bars.
• Stock refrigerating units with wines and bottled beer and replace empty beer kegs.
• Slice and pit fruit used to garnish drinks.

Additional Info

QUALIFICATIONSCompetency Statement(s)

• Working Under Pressure - Ability to complete assigned tasks under stressful situations.
• Resource Management (People & Equipment) - Ability to obtain and appropriate the proper usage of equipment, facilities, materials, as well as personnel.
• Friendly - Ability to exhibit a cheerful demeanor toward others.
• Guest Oriented - Ability to take care of the guests’ needs while following company procedures. SKILLS, ABILITIES & EXPERIENCE
• Education : None
• Experience : None
• Computer Skills :
• Certificates & Licenses :

Olivetta celebrates the recipes and styles of preparation which span the coasts of the Mediterranean Basin (Italy, France, Spain, and Greece).

Drawing inspiration from these regions, Executive Chef Michael Fiorelli has reimagined coastal classics to create contemporary dishes that encompass the spirit of being on holiday in Europe while taking full advantage of seasonal ingredients found at home in Southern California.

We are seeking hospitality industry professionals with experience working in upscale, fine dining establishments and / or high-end cocktail bars.

The Barback will assist with cleaning the bar, ensuring the bar is well stocked, preparing garnishes etc. This person should be knowledgeable about the menu and focused on providing quality service in a fast-paced environment.

Job Overview

• Assist with opening and closing duties
• Greet guests in a warm and friendly manner
• Ensure Bartenders are properly stocked with clean glassware and supplies
• Collect used glasses and plates
• Keep the bar clean by wiping, cleaning, and mopping
• Attend to any guest requests and relay to servers, bartenders and managers when needed
• Ensure items are stocked properly

Requirements

• 2 years’ experience as a Barback in a restaurant, bar or lounge
• Excellent multi-tasking and organizational skills
• Willing to learn and take direction well
• Work flexible schedules and willing and able to work shift duties that may include evenings, nights, weekends and holidays
• Collaborate with Colleagues cross-departmentally
• Perform job functions with attention to detail, speed and accuracy
• Work cohesively with Colleagues as part of a team

All applicants considered, fine dining professionals preferred. Olivetta provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, gender, gender identity or expression, genetics, or any other federal / state protected category.

www.olivetta.la

olivetta

JOB SUMMARY :

Qualified candidate for the Bartender / Barback prepares drinks as ordered by customers while complying with ABC Liquor License requirements.

Mixes and serves drinks to patrons directly or through wait staff by performing the following essential duties listed below.

ESSENTIAL DUTIES & RESPONSIBILITIES :

Responsible for compliance to Liquor Liability which includes reporting individuals who are suspended of being intoxicated, not serving alcoholic beverages to people who may be legally drunk and / or intoxicated;

checking ID's of suspected minors.

• Responsible for checking all liquor bottles for broken seals.
• Provides courteous customer service to team members and customers.
• Responsible for stocking and checking all beer bottles for broken seals.
• Maintains a clean, well-stocked work area at all times.
• Oversees activities of Barbacks. Provides feedback to Service Supervisor on cocktail staff.
• Responsible for taking inventory at the beginning and ending of the shift.
• Must be able to concentrate in an intense, fast paced environment with numerous distractions.
• Ability to work in smoking environment.
• Must be available to work any shift including weekends, holidays and overtime when needed.
• May be dual rated to work in other areas when needed.
• Other job related duties as assigned.

EDUCATION / EXPERIENCE :

One-year certificate from college or technical school; or three to six months related experience and / or training. Must be able to concentrate in an intense, fast paced environment with numerous distractions.

Qualified individual must be able to communicate well with all clientele as well as supervision and staff.

Must have Active California Food Handlers Certificate / Card as required for this position.

Must have Active RBS (Responsible Beverage Service) Certification as it is required for this position.

MUST BE 21 YEARS OF AGE

EEO / AA / Minority / Female / Disability / Veteran Employer

Job Posted by ApplicantPro

JOB SUMMARY :

Qualified candidate for the Bartender / Barback prepares drinks as ordered by customers while complying with ABC Liquor License requirements.

Mixes and serves drinks to patrons directly or through wait staff by performing the following essential duties listed below.

ESSENTIAL DUTIES & RESPONSIBILITIES :

Responsible for compliance to Liquor Liability which includes reporting individuals who are suspended of being intoxicated, not serving alcoholic beverages to people who may be legally drunk and / or intoxicated;

checking ID's of suspected minors.

• Responsible for checking all liquor bottles for broken seals.
• Provides courteous customer service to team members and customers.
• Responsible for stocking and checking all beer bottles for broken seals.
• Maintains a clean, well-stocked work area at all times.
• Oversees activities of Barbacks. Provides feedback to Service Supervisor on cocktail staff.
• Responsible for taking inventory at the beginning and ending of the shift.
• Must be able to concentrate in an intense, fast paced environment with numerous distractions.
• Ability to work in smoking environment.
• Must be available to work any shift including weekends, holidays and overtime when needed.
• May be dual rated to work in other areas when needed.
• Other job related duties as assigned.

EDUCATION / EXPERIENCE :

One-year certificate from college or technical school; or three to six months related experience and / or training. Must be able to concentrate in an intense, fast paced environment with numerous distractions.

Qualified individual must be able to communicate well with all clientele as well as supervision and staff.

Must have Active California Food Handlers Certificate / Card as required for this position.

Must have Active RBS (Responsible Beverage Service) Certification as it is required for this position.

MUST BE 21 YEARS OF AGE

EEO / AA / Minority / Female / Disability / Veteran Employer

Parkwest Bicycle Casino https : / / thebicyclecasino.applicantpro.com

Job Brief :

We are seeking a dedicated and hardworking individual to join our team as a Restaurant Barback. The Barback plays a crucial role in supporting the bartenders and ensuring the smooth operation of the bar.

The ideal candidate should have a strong work ethic, excellent organizational skills, and the ability to work in a fast-paced environment.

If you are looking to gain experience in the hospitality industry and are willing to contribute to creating an exceptional bar experience for our customers, we encourage you to apply.

Responsibilities :

Assist with bar setup and organization :

• Ensure the bar area is properly stocked with supplies, including glassware, garnishes, and napkins.
• Prepare and restock ingredients, such as fruits, syrups, and mixers, for use by the bartenders.
• Arrange and maintain cleanliness and organization of the bar area, including cleaning equipment and utensils.

Support bartenders :

• Assist bartenders in the preparation and assembly of drink orders.
• Retrieve and deliver beverage orders to customers in a timely and accurate manner.
• Assist in garnishing drinks and adding final touches before they are served.

Maintain inventory and restock supplies :

• Monitor stock levels of alcoholic and non-alcoholic beverages, as well as bar supplies.
• Assist with inventory counts and report any shortages or discrepancies to management.
• Replenish bar supplies as needed, such as ice, straws, and napkins.

Clean and maintain the bar area :

• Clear empty glassware and used utensils from the bar and tables.
• Clean and sanitize glassware, utensils, and bar equipment.
• Empty and maintain cleanliness of trash and recycling bins.

Provide exceptional customer service :

• Greet customers in a friendly and professional manner.
• Assist customers with inquiries, such as recommending drinks or providing menu information.
• Collaborate with the bartenders and waitstaff to ensure efficient service and customer satisfaction.

Skills Required :

• Previous experience as a barback or in a similar role is preferred but not required.
• Excellent organizational and time management skills.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong physical stamina and the ability to lift heavy kegs and supplies.
• Attention to detail and accuracy in drink preparation and service.
• Strong communication and teamwork skills.
• Flexibility to work evenings, weekends, and holidays.