Server
Job Title : Server
Department / Location : FOH / Olio Italian
Supervisor : General Manager / Hospitality Manager / Assistant Managers
Compensation : Hourly Wage + Tips (Tip Pool)
Company : Olio Italian is an upscale, Italian dining concept with a full bar and private event space. Our experience offers guests an authentic sampling of Italian cuisine, as well as Old and New World Wines, available to be served family style or by individual order.
Job Description : The AM Server is responsible for providing an excellent dining experience to guests of Olio Italian, explaining our concept to newcomers, knowledgeably guiding our guests through our menu offerings, demonstrating salesmanship and dedication to guest satisfaction.
Job Purpose : To ensure guest satisfaction during their dining experience during 1st shift, by providing genuine hospitality and maintaining a clean and safe dining space for guests to enjoy.
Job Qualifications :
Ability to accurately exchange currency with guests
Ability to bus / pre-bus with or without support staff
Reliable transportation to and from work
Works days, nights, holidays and / or weekends as required
Ability to use concise language to communicate between guests and BOH
Ability to work in a team environment
Ability to work calmly and effectively under pressure
Must have problem solving abilities, be attentive to details and able to multi-task
Commitment to quality serve and food and beverage quality
Ability to provide excellent customer service for all tables in Olio Italian
Has a willingness to learn and master our menu, steps of service, and standards
Coachability
Competitive spirit
Confident, Great Attitude, High Energy and Drive
Supports the management team and company goals / visions
Job Tasks :
Adhere to company standards and service levels to increase sales and provide excellent guest experiences
Inform guests of any Limited Time Offers or promotions (Happy Hour)
Fluency in all food and beverage menus with knowledge of allergies and aversions
Walking new guests through our dining concept with concise explanation
Accurately and concisely ringing in orders, ensuring modifications are as requested
Timing orders and courses throughout the dining experience, helping to prevent unnecessary back up in BOH and promoting additional guest purchases
Maintain guest interaction with filling of beverages, waters, and bread
Create and sustain regulars with focus on building rapport
Understand and communicate with managers regarding guest experience to repair any damaged guest experiences
Ensure compliance with operational standards, company policies, and Federal / State / Local laws
Ensure alcoholic beverages are served only to guests over the age of 21 and monitor guest consumption
Ensure restaurant operations are running smoothly by completing all Jolt checklists and assigned side-work in a timely manner
Able to act with initiatives in planning for future and possible consequences
Pro-active in getting things done and exceeding expectations of both guests and team members
Safely handling food, and maintaining general cleanliness of Olio Italian
Maintain a positive, friendly demeanor throughout the entirety of shift
Comply to all manager requests for any cleaning tasks or other duties
Complete training programs and attend classes as directed
Demonstrating flexibility and willingness to perform tasks outside of an assigned position
Physical Requirements
Ability to speak and hear
Ability to stand and walk for long periods of time
Ability to reach, bend, stoop, and frequently lift up to 45lbs.
Benefits / Perks
Competitive Pay
Growth Opportunities
Discounted Food while on Shift
Free Movie Tickets at sister concept Envision Theater
Related Jobs
Server
Job Title : Server
Department / Location : FOH / Olio Italian
Supervisor : General Manager / Hospitality Manager / Assistant Managers
Compensation : Hourly Wage + Tips (Tip Pool)
Company : Olio Italian is an upscale, Italian dining concept with a full bar and private event space. Our experience offers guests an authentic sampling of Italian cuisine, as well as Old and New World Wines, available to be served family style or by individual order.
Job Description : The AM Server is responsible for providing an excellent dining experience to guests of Olio Italian, explaining our concept to newcomers, knowledgeably guiding our guests through our menu offerings, demonstrating salesmanship and dedication to guest satisfaction.
Job Purpose : To ensure guest satisfaction during their dining experience during 1st shift, by providing genuine hospitality and maintaining a clean and safe dining space for guests to enjoy.
Job Qualifications :
Ability to accurately exchange currency with guests
Ability to bus / pre-bus with or without support staff
Reliable transportation to and from work
Works days, nights, holidays and / or weekends as required
Ability to use concise language to communicate between guests and BOH
Ability to work in a team environment
Ability to work calmly and effectively under pressure
Must have problem solving abilities, be attentive to details and able to multi-task
Commitment to quality serve and food and beverage quality
Ability to provide excellent customer service for all tables in Olio Italian
Has a willingness to learn and master our menu, steps of service, and standards
Coachability
Competitive spirit
Confident, Great Attitude, High Energy and Drive
Supports the management team and company goals / visions
Job Tasks :
Adhere to company standards and service levels to increase sales and provide excellent guest experiences
Inform guests of any Limited Time Offers or promotions (Happy Hour)
Fluency in all food and beverage menus with knowledge of allergies and aversions
Walking new guests through our dining concept with concise explanation
Accurately and concisely ringing in orders, ensuring modifications are as requested
Timing orders and courses throughout the dining experience, helping to prevent unnecessary back up in BOH and promoting additional guest purchases
Maintain guest interaction with filling of beverages, waters, and bread
Create and sustain regulars with focus on building rapport
Understand and communicate with managers regarding guest experience to repair any damaged guest experiences
Ensure compliance with operational standards, company policies, and Federal / State / Local laws
Ensure alcoholic beverages are served only to guests over the age of 21 and monitor guest consumption
Ensure restaurant operations are running smoothly by completing all Jolt checklists and assigned side-work in a timely manner
Able to act with initiatives in planning for future and possible consequences
Pro-active in getting things done and exceeding expectations of both guests and team members
Safely handling food, and maintaining general cleanliness of Olio Italian
Maintain a positive, friendly demeanor throughout the entirety of shift
Comply to all manager requests for any cleaning tasks or other duties
Complete training programs and attend classes as directed
Demonstrating flexibility and willingness to perform tasks outside of an assigned position
Physical Requirements
Ability to speak and hear
Ability to stand and walk for long periods of time
Ability to reach, bend, stoop, and frequently lift up to 45lbs.
Benefits / Perks
Competitive Pay
Growth Opportunities
Discounted Food while on Shift
Free Movie Tickets at sister concept Envision Theater
Server
Pay starting at $12.50 / hour
Hours 6 : 30am - 2 : 30pm
Northgate Park seeks compassionate and caring individuals who are dedicated to supporting exceptional senior living experiences.
Working at Northgate Park means you are part of the family. Each day is an opportunity to make a positive difference in the lives of those around you.
Full-time benefits include :
- PTO (Paid Time Off)
- Daily Pay
- Holiday Pay
- Health / Dental Insurance
- 401K with employer match
- Life Insurance
- Short and long-term disability
- Referral Bonuses
- Tuition Reimbursement
- Employee Assistance Program
Summary of Duties of the Server
The Server works in the dining room serving meals and performing related tasks regarding meal service to senior residents.
The Server must work in a manner such that dining operation is pleasant and efficient.
Essential Functions of the Server
- Administers or ability to follow written and oral directions.
- Ability to communicate and relate to the community residents.
- Assist in set-ups and dining room service.
- Take orders and serve food in appropriate fashion.
- Set-up and deliver trays upon request of chef / cook.
- Bus tables and trays in the dining room and other areas as necessary.
- Pour and cover beverages, assist in preparing, and covering food.
- Assist in proper care and use of kitchen and dining room equipment.
- Clean all work areas as directed.
- Work at a steady pace to meet demands of cooks and residents.
- Work cooperatively with other dining room associates to produce pleasant and efficient dining room operation.
- Ability to understand and relate the menu to residents.
- Ability to act as liaison between residents and food service department.
- Understand and observe infections control procedures related to food service department.
- Ability to follow residents’ rights policies at all times.
- Ability to follow facility safety program.
- Maintain neat, clean appearance, and follow appropriate dress code as directed by chef / cook.
- Work scheduled shifts and demonstrate dependability.
- Willingness to perform other duties and assignments as necessary.
Non-Essential Functions of the Server
- Supports and participates in the resident centered activity programs.
- Participates in projects or committees as assigned.
- Attends all associate meetings including in-service education and associate functions, as requested by supervisor.
- Assists in variety of tasks involving residents as assigned.
Knowledge, Skills, Abilities, and Experience
- High School Diploma or GED at a minimum.
- Physical requirements include the ability to communicate by speaking, seeing, and hearing sufficient to serve the residents.
- Professional and neat appearance and presentation, adherence to the dress code, and good personal hygiene are expected.
- Must have excellent customer service and interpersonal skills to work with various levels of people, associates, and residents.
- Be free of communicable disease.
- Ability to read, write, and speak English.
- Ability to relate to residents and associates in a courteous and diplomatic manner under all circumstances.
- Completion of drug testing and criminal record background check upon hire and upon request of supervisor.
- Physical requirements include bending, standing, lifting, stooping, sitting, walking, stretching, and ability to lift / carry up to 40 pounds.
- Adhere to and carry out all policies and procedures.
Server
Continue your life story with us! At Anthology Senior Living, we exist to make remarkable impacts on the lives we touch.
Every resident and employee have a unique story, and by celebrating the individual, we create a stronger community fueled by the power of connection.
Server Job Summary :
- Support the delivery and execution of quality food service to residents and guests
- Provide our residents with a first-class dining experience in a friendly and social environment
- Be able to build relationships with our residents
- Learn and execute high quality serving standards, accurate ordering, and attentiveness to resident needs
Qualifications :
- Previous server or customer service experience preferred
- Desire to learn and an eagerness to grow
- Food Handlers Card preferred
Benefit & Perks :
Benefits eligibility starting 1
of the month following hire date for *Full Time Employees*
- Amazing benefit plan offerings including Medical (PPO and HSA Plans), Dental, Vision, Critical Illness, Accident Insurance, HSA, FSA, etc.
- Employer Paid Short Term / Long Term Disability, Life Insurance, Employee Assistance Program
- 401(k) plan with employer match
- Paid Holidays and accrue up to 3 weeks of Paid Time Off in your first year!
- Daily employee meal provided
- Employee referral bonus program
Anthology Senior Living is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Server
Vitall Partner's Franchise organization is seeking SMILING, ENERGETIC, FRIENDLY, HOSPITABLE Servers!!!! We could tell you our mission, values, and our tenacity to make sure we're helping to change lives by offering opportunities via CASH MONEY $$$.
We would rather sit down and chat! Benefits? No problem! Flexible Scheduling? No problem! Go ahead and ask a Golden Corral Server how much they take home!!! I dare you!.
I double dare you!!! $1k a week? No problem! Don't be surpised!
Vitall Partner's also understands the restaurant industry is the last employment frontiers in America where young can come in with a serious determination and willingness to work hard and make a great career for themselves.
There are requirements that are VITAL to our group.....
Hospitality :
- Ensures guest satisfaction and promotes return visits by following the Eight Steps of Service.
- Practices positive public relations through ensuring our restaurant is welcoming and an inclusive environment for all guests.
- Aware of the guests’ needs and works to make the guests’ experience pleasurable.
- Shows enthusiasm and knowledge about new products and special promotions.
- Promotes teamwork by assisting other Servers to ensure outstanding guest service.
Operational Excellence :
- Thoroughly understands product specifications and ensures guests’ receipts match the number of guests dining in their party.
- Performs opening and closing procedures and side work duties.
- Brings equipment and facility problems to the attention of the Manager.
- Familiar with the correct table bussing procedures.
- Follows safe work practices to ensure personal safety and the safety of other Co-workers and guests.
Cleanliness :
- Performs duty roster and meets cleanliness, service, and quality standards.
- Follows local health department laws. BENEFITS :
- FREE FOOD!
- FREE FOOD!
- Flexible Schedules
- Health, Dental, Vision Insurance
- 401k
- Exciting and fun environment
- Growth Opportunities
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location.
The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting.
All questions concerning this job opportunity should be directed to the franchisee.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee.
All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
Server
NOW HIRING
Want to work in a fun, challenging, team-based environment? We are looking for charismatic, hard-working, and detail-oriented team members.
We seek strong communicators who are both personable and perceptive. Currently hiring Servers!
Pies & Pints has been recognized over and over again as some of the best pizza you’ve ever had and we’re looking for some team-members who want to help us continue that tradition.
We’ve been covered by the Food Network, the Cooking Channel, and USA Today for our fun and unique pizza creations!
Hours to Apply in person : Monday - Friday : 2pm - 4pm
Responsibilities
- We’re here to give people an experience that exceeds their expectations, every single day. The desire to do so is the most important responsibility all of us have!
- Establishing a team-based environment by helping with cleanliness of the dining room, running side work, and helping out wherever is needed.
- Greet every guest with a genuine smile and in a professional manner.
- Walking guests through our food and beer menu items and making suggestions on items that will best fit their needs.
Skills
- Ability to work with a team and actively engage with the other team members to achieve a common goal.
- Ability to work in a fast-paced environment and follow all sanitation procedures.
- Excellent communication skills.
Compensation & Benefits
- Competitive compensation
- Health insurance
- Paid vacation
- Opportunity for advancement.
Website :
https : / / piesandpints.net
Pies & Pints is an equal opportunity employer and all qualified applicants are considered without regard to race, religion, color, age, gender, disability, national origin, or any other legally protected status.