Delivery Driver
Delivery Driver
At Zoës Kitchen w e love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day.
Everyone matters and we’re here to celebrate your growth.
foster a culture built on five core values :
Positivity Every one of us can change someone’s day for the better.
Transparency We use transparency to help us make decisions through open dialogue
Humility We can always find ways to improve.
Fanaticism We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness We go above and beyond for our guests, our teams and communities.
The Role
The Catering Delivery Driver position is responsible for the execution of all catering orders that are delivered to the Zoës guest.
In addition, the catering delivery driver serves as a brand ambassador and must represent the brand positively in all aspects of conduct.
What You’ll Do :
Responsible for providing friendly, prompt customer service
L earn all aspects of the Curbside, Take-Away and Delivery activities
D eliver meals within the delivery radius of the Restaurant
Observe food safety, sanitation, and quality procedures
Adhere to safety and sanitation procedures and all ZK standards
Restock stations and keep them clean and organized
Stand, Drive and / or walk for an entire shift
This role is constantly in motion to deliver mind-blowing meals to our guests
Ability to cross train across the restaurant to ensure rapid growth
May lift up to 50 pounds
Physical Requirements :
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots / pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather condition s
Benefits at
Zoës
Kitchen
We’ve got you covered. Here are just some of the benefits available to ZK team members :
C ompetitive pay
H ealth, D ental, V ision, T elemedicine, P et I nsurance plus more!
4 01k enrollment with company contribution
Paid sick leave, parental leave, and community service leave
Free ZK Meal per shift worked
Casual work environment with employer paid swag
As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Delivery Driver Driver Food Delivery Customer Service Restaurant Part Time Full Time Crew Member Team Member
Related Jobs
Delivery Driver
Delivery Driver
At Zoës Kitchen w e love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day.
Everyone matters and we’re here to celebrate your growth.
foster a culture built on five core values :
Positivity Every one of us can change someone’s day for the better.
Transparency We use transparency to help us make decisions through open dialogue
Humility We can always find ways to improve.
Fanaticism We are passionate about the opportunity to turn every guest into a fanatic.
Thoughtfulness We go above and beyond for our guests, our teams and communities.
The Role
The Catering Delivery Driver position is responsible for the execution of all catering orders that are delivered to the Zoës guest.
In addition, the catering delivery driver serves as a brand ambassador and must represent the brand positively in all aspects of conduct.
What You’ll Do :
Responsible for providing friendly, prompt customer service
L earn all aspects of the Curbside, Take-Away and Delivery activities
D eliver meals within the delivery radius of the Restaurant
Observe food safety, sanitation, and quality procedures
Adhere to safety and sanitation procedures and all ZK standards
Restock stations and keep them clean and organized
Stand, Drive and / or walk for an entire shift
This role is constantly in motion to deliver mind-blowing meals to our guests
Ability to cross train across the restaurant to ensure rapid growth
May lift up to 50 pounds
Physical Requirements :
Must be able to bend and reach overhead often
Must possess dexterity to handle tongs, pots / pans, and other equipment
Must be comfortable working in temperatures ranging from hot to cold
Must be comfortable working near open flames
May be required to work in tight spaces
Must maintain near constant communication with multiple people
Close vision, distance vision, and peripheral vision is required
Must be able to sit, squat and kneel occasionally
Must be able to work in a constant state of alertness and safe manner
May be required to occasionally work in outdoor weather condition s
Benefits at
Zoës
Kitchen
We’ve got you covered. Here are just some of the benefits available to ZK team members :
C ompetitive pay
H ealth, D ental, V ision, T elemedicine, P et I nsurance plus more!
4 01k enrollment with company contribution
Paid sick leave, parental leave, and community service leave
Free ZK Meal per shift worked
Casual work environment with employer paid swag
As an equal opportunity employer, Zoës Kitchen considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law.
Delivery Driver Driver Food Delivery Customer Service Restaurant Part Time Full Time Crew Member Team Member
Delivery Driver
Delivery
Driver
Delivery Driver checks all products for accuracy against quality standards and
delivers products to customers in a safe, courteous, and timely manner while
working as part of a team. Support the restaurant by performing other
workstation duties. Comply with Papa John’s uniform, appearance, and operations
standards as defined in the Operations Manual, PIZZAcademy, Team Member
Handbook, and with federal, state, and local laws and ordinances.
Responsibilities
Perform duties including
pre-delivery vehicle preparation, learning the delivery area, checking
orders for quality and accuracy, following proper delivery procedures;
providing quality customer service through positive and professional
interaction with customers in person or by phone, and acting with a sense
of urgency in everything they do. Perform other assigned workstation
duties including making quality products, preparing ingredients and taking
orders.
Work as part of a team and
assist each other by being on time for their shift, supporting other
workstations during their shift and completing all closing duties, including
cleaning, at the end of each shift. Enhance the company’s image by
complying with uniform and appearance standards. Contribute to an
atmosphere of teamwork, energy and fun.
Accurately process order
paperwork and payment transactions, execute cash management duties, and
use the FOCUS System. Support sales efforts by suggestively selling to
increase the check average when taking an order and distributing door
hangers during every shift. Protect the company’s assets by maintaining
organized, safe, and clean work areas; comply with safety and security
standards at all times.
Ingredients
High School diploma or GED
preferred.
Must have a driver’s license
valid under the laws of the state(s) where the team member works, proof of
insurance, reliable vehicle and the ability to drive
Skills : Cash management;
planning and organization; effective communication
Delivery Driver
Delivery Driver
The Delivery Driver checks all products for accuracy against quality standards and delivers products to customers in a safe, courteous, and timely manner while working as part of a team.
Support the restaurant by performing other workstation duties. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, PIZZAcademy, Team Member Handbook, and with federal, state, and local laws and ordinances.
Responsibilities
Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures;
providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense of urgency in everything they do.
Perform other assigned workstation duties including making quality products, preparing ingredients and taking orders.
Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift.
Enhance the company’s image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
Accurately process order paperwork and payment transactions, execute cash management duties, and use the FOCUS System. Support sales efforts by suggestively selling to increase the check average when taking an order and distributing door hangers during every shift.
Protect the company’s assets by maintaining organized, safe, and clean work areas; comply with safety and security standards at all times.
Key Ingredients
High School diploma or GED preferred.
Must have a driver’s license valid under the laws of the state(s) where the team member works, proof of insurance, reliable vehicle and the ability to drive
Skills : Cash management; planning and organization; effective communication
Delivery Driver
Summary
Check all products for accuracy against quality standards and deliver products to customers in a safe, courteous, and timely manner while working as part of a team.
Support the restaurant by performing other workstation duties. Comply with Papa John’s uniform, appearance, and operations standards as defined in the Operations Manual, Cross-Training Guidebook, Team Member Handbook, and with federal, state, and local laws and ordinances.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures;
providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense of urgency in everything they do.
Perform other assigned workstation duties including making quality products, preparing ingredients and taking orders.
Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift and completing all closing duties, including cleaning, at the end of each shift.
Enhance the company’s image by complying with uniform and appearance standards. Contribute to an atmosphere of teamwork, energy and fun.
Accurately process order paperwork and payment transactions, execute cash management duties, and use the PROFIT System.
Support sales efforts by suggestively selling to increase the check average when taking an order and distributing door hangers during every shift.
Protect the company’s assets by maintaining organized, safe, and clean work areas; comply with safety and security standards at all times.
Position Qualifications
To perform this job successfully, team members must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Competencies are classified as the work habits, attitudes, personal characteristics, and behaviors that reflect how a person accomplishes the duties and responsibilities of his / her job.
Attention to Detail : Follows established guidelines and procedures to ensure accuracy, gets work right despite pressing deadlines;
concentrates on routine work details and organizes and maintains a system of records; is alert and aware of surroundings and carefully monitors technical equipment or processes.
Commitment to Task : Demonstrates dependability and shows a sense of urgency about getting results; willing to commit the hours it takes to get the job completed;
takes responsibility for actions and achieves results; overcomes obstacles.
Customer Focused : Commits to meeting the needs and expectations of the organization’s internal and external customers;
builds and maintains a customer base; delivers a high level of customer service; searches continually for ways to increase customer satisfaction (i.
e., customer feedback).
Flexibility : Adapts and changes course of action when appropriate; effectively transitions from task to task; deals well with unresolved situations, frequent change, delays, or unexpected events;
maintains objectives amidst shifting priorities.
Initiative : Takes action proactively; addresses issues or opportunities without supervision; focuses on desired results and accomplishments;
demonstrates clear purpose, enthusiasm, and a can-do attitude.
Teamwork : Works cooperatively with others to accomplish business goals and objectives; asks others for their ideas and opinions;
supports team’s decisions; contributes to the team’s efforts.
Functional Skills
Cash management skills
Education and / or Experience
High School diploma or GED preferred
Physical Demands
While performing the duties of this job, the team member is required to use hands repetitively, stand for prolonged periods, walk, grasp firmly / strongly and simply / lightly with hands, and use fine finger dexterity.
The team member is frequently required to bend over, twist, reach above shoulder level, crouch or stoop, kneel, repetitively use feet, and use head and neck in a twisting or static motion and to look up and / or down, push and / or pull, and lift and / or move up to 50 pounds.
Occasionally, the team member is required to sit, climb, balance, and lift and / or move over 51 pounds.
Work Environment
While performing the duties of this job, the team member is required to work outdoors in various temperatures, in a noisy environment, near moving mechanical parts, with dangerous equipment or sharp tools, and around fumes, odors, dust, or toxic chemicals.
Additional Information
- Must be 18 years of age or older
- Must have a driver’s license valid under the laws of the state(s) where the team member works, acceptable motor vehicle record, proof of insurance, and satisfactory vehicle
- Must be cross-trained and perform other workstation duties within the restaurant as needed
- Bilingual is a plus
- Non-exempt, hourly position
Delivery Assistant
POSH Couture Rentals is a leading event rental industry provider in Dallas, Texas. The most important piece to our success is our people.
We strive to make great moments happen for both our clients and our employees. We are eager for you to become one of are motivated and results-driven team members.
NATURE OF THE WORK :
Will assist in loading and unloading vehicles / trucks and work with delivery personnel / driver to deliver equipment in full or partial loads.
Must service customers in a polite, friendly, and professional manner. May be required to assist customers with reservations, contracts, questions and order adjustments if necessary.
POSITION TASKS & ACTIVITIES :
- Load and unload equipment.
- Prep equipment, if necessary, prior to loading.
- Help to make sure truck is stocked with all appropriate transport and packing materials.
- Assist with the delivery and pickup of equipment and making sure load is secure.
- Provide directional assistance when parking or backing up delivery vehicle.
- Assist in calling or texting clients when in route to make their delivery or pickup.
- Assist driver in navigating best route.
- Help maintain accurate delivery and pickup records.
- Maintain and comply with company procedures and policies while onsite for delivery as well as pickup.
- Help double-check delivered items to make sure customers receive exactly what they ordered.
- Instruct customers on correct equipment operation.
- Start equipment for customers and review safety features if necessary.
- Help count and complete the damaged / missing report.
- Help deliver pickup orders to warehouse manager so counts can be verified upon unloading.
- Help unload and place returned equipment in the appropriate area for inspection.
- Fill in for other positions, when necessary, for the smooth operation of the business.
- Perform other duties as requested.
WORKING CONDITIONS :
May be exposed to the general range of weather experienced in the area, with the exception of several hours in the warehouse loading, unloading and drive time.
Some work areas may not be heated or air-conditioned.
- May have exposure to chemicals including but not limited to gasoline, diesel fuel, propane, kerosene and cleaning solvents.
- Propane is an obvious hazard; hence a sense of smell is required.
- Stooping, crouching, bending, lifting, lowering, reaching, twisting, pulling, pushing, carting and carrying are intermittent tasks that routinely occur.
- May have to work beyond scheduled shift, including but not limited to, nights and weekends.
EDUCATION, SKILLS & REQUIREMENTS :
- Must be able to lift approximately 70 lbs.
- Must maintain a professional personal appearance.
- Must possess customer relation skills.
- Must maintain a valid driver’s license, Texas ID, or valid photo ID.
- Must be familiar with local roads and utilize navigation.
- Must be able to speak English clearly and write legibly. The ability to speak other languages is a plus.
- Must maintain an acceptable attendance record.
- Must have a full range of motion and dexterity.
- Maintain a cooperative and respectful working relationship with your co-workers.
- Must be able to maintain a high degree of patience.