Join a supportive and inclusive team that values your contribution and encourages your growth.

Part Time and Full Time Opportunities Now Hiring!

Are you a skilled mixologist with a passion for creating unique and delicious cocktails? Do you thrive in a high-energy environment and enjoy providing exceptional service to guests?

If you have a creative flair for crafting signature drinks and a warm and engaging personality, we have the perfect opportunity for you as a Bartender at our upscale Tex-Mex restaurant!

As a Bartender, you will be at the forefront of our bar, showcasing your bartending skills and creating memorable experiences for our guests.

You will be responsible for crafting a wide range of cocktails, from classic to innovative, using high-quality ingredients and techniques.

Your exceptional customer service skills, extensive knowledge of cocktails, and ability to multitask will make you a key contributor to our bar team.

Why Join Our Team :

• Opportunity to showcase your bartending skills and create signature cocktails in an upscale and vibrant atmosphere.
• Work with a team of passionate individuals, who are dedicated to providing exceptional hospitality.
• Ongoing training and development.
• Be part of a growing restaurant brand with potential for career advancement.
• Flexible Hours
• Strong company culture

Additional benefits may be subject to generally applicable eligibility, waiting period, contribution, and other requirements and conditions :

• Medical, Dental, Vision, and Telemedicine
• 401(k)

Responsibilities :

• Craft and serve a variety of cocktails, including signature cocktails, with precision and flair.
• Provide exceptional customer service by engaging with guests, taking orders, and making recommendations.
• Maintain a clean and organized bar station, including stocking and replenishing bar supplies.
• Prepare garnishes, fresh ingredients, and house-made syrups for cocktails.
• Educate guests about our cocktails and provide information about our Tex-Mex cuisine.
• Handle cash and process payments accurately using the point-of-sale (POS) system.
• Adhere to all state and local laws regarding the sale and service of alcohol.

Qualifications :

• Bartending experience in a fast-paced restaurant or bar setting.
• Must be 21 years of age or older.
• Strong knowledge of cocktails, spirits, and mixology techniques.
• Ability to create unique and innovative cocktails while maintaining consistency and quality.
• Excellent customer service skills, with a friendly and engaging personality.
• Ability to multitask and work efficiently in a high-volume environment.
• Knowledge of local and state laws and regulations related to the sale and service of alcohol.

Uncle Julio's Restaurant Group , parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste.

With a successful track record over the past 30 years and 43 restaurants in twelve states, Uncle Julio’s restaurants are defining the polished casual Mexican industry and continues to expand.

Equal Employment Opportunity

Uncle Julio’s bases all employment decisions, including selection of employees and the job advancement of employees, on an individual’s qualifications, aptitude, and experience for the position, as well as satisfactory references.

The Company does not discriminate with respect to terms and conditions of employment on the basis of a person’s race, creed, color, religion, age, gender, genetic information, national origin, sex, uniform service, veteran status, protected disability, and any other category protected under federal or state law.

This policy of equal employment opportunity applies to all policies and procedures relating to recruitment and hiring, compensation, benefits, and all other terms and conditions of employment

Job Summary

Job Responsibilities

• Writes and prices employee and guest checks and / or point of sale equipment per company policies.
• Performs opening and closing duties, as well as cleaning duties.
• Stocks all bar products and assists with bar inventory.
• Produces most bar items to include both alcohol and non-alcoholic beverages.
• Sanitizes the entire bar an bar walkin-on daily.
• Maintains a cash drawer for making change and is accountable for verified amount.
• Verifies legal drinking age of guest and monitors alcoholic beverage consumption.
• Receives, stores, and rotates food products in accordance with food safety, HAACP and sanitation procedures.
• Discusses wines and patrons and assists patrons to make wine selection, applying knowledge of wines.
• Completes daily and weekly cleaning duties within the restaurant as specified.
• performs other duties as assigned.

Established in November of 1996, Bourbon St. Café sought to offer a product that would be familiar to many, while also spicing things up.

Not only will customers find the value of Southern hospitality, but they will also experience the flavor, style, and festive vibe of New Orleans.

Bourbon St. Café is a celebration destination in. From a romantic first date to a casual burger on the patio or hosting your rehearsal dinner, wedding reception, or holiday party in a beautiful banquet room, we cater to your every need.

Yes, that means we will take the party to the guest with our catering service as well. Versatility, craft cocktails, Cajun food, featured local breweries, chill atmosphere, and a killer patio.

We look forward to working with you!. Let the good times roll!

As a Bartender , you will form a memorable bond with our guests through food and drink suggestions, prompt and accurate service, and a great attitude.

You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do :

• Understand our Guest Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Make food and drink recommendations to guests and answer all menu- and service-related questions.
• Build a friendly rapport with guests and ensure guest satisfaction by checking in regularly and anticipating guest needs.
• Maintain a spotlessly clean and sanitary bar area, including bar stools, high tops, and surrounding floors.
• Handle guests’ complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.
Perks of the Job :
• Great pay
• Great pay
• Flexible schedules
• Growth opportunities

Must meet local, legal minimum age requirement to pour and serve alcoholic beverages.

• Ability to work in a high volume, fast-paced work environment.
• Skill and coordination when using hands to pour drinks, carry several dishes at once, cut garnishes, etc.

When you're an Atrium Associate, you're a part of a crucial workforce providing the ultimate 'Home Away From Home' for our guests.

We know that it takes a lot of time and effort to provide these exceptional experiences, so we reward your efforts with a competitive compensation plan and other benefits and perks that allow you to offer your best to our guests.

These benefits include :

• Daily Pay
• Significant Travel Discounts on Marriott and / or Hilton properties
• 401k Plans
• Medical Insurance
• Other property specific benefits

Plus, we make sure you can grow your career the way you want to through Internship programs, training and development and over 80 hotels that offer incredible opportunities for career driven associates.

Hotel : Tulsa Renaissance

Tulsa Renaissance

Bartender

Part time

Pay Rate : $9. 50 / hr plus tips

Position : PART - TIME (Friday-Sunday)

Shift : EVENINGS

Why The Tulsa Renaissance?

• Nominated as one of the top places to work in the state of Oklahoma
• Free employee lunch made by our excellent kitchen staff
• Positive team culture with strong advancement opportunities
• We value diversity and encourage all associates to be themselves

Primary Purpose :

The primary purpose of the Bartender is to provide guests with an excellent food and beverage experience.

Work Performed :

The Bartender will be tasked with the following duties, responsibilities, and assignments :

• Provid e exceptional service to guests by promptly welcoming and courteously serving guests;
• Dispens e alcoholic beverages and control service to ensure accordance with liquor laws and company policies and regulations;
• Ensur e cleanliness and sanit ation of the bar;
• Perform side duties such as cleaning, garnish preparation, miscellaneous preparation, stocking, etc.;
• Ensur e all alcohol is removed from counters and tables prior to closing time;
• Complet e opening and closing duties;
• Adher e to Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination.
• K eep compartment sink, side boards, and refrigerators (and its contents) clean and sanitized by d at ing and rotat ing foodon a daily basis;
• Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management ; and
• Any and all other work as required to complete the primary purpose of the position.

Qualifications :

• Six (6) months of previous bartending experience
• Prior food handling experience
• High school diploma or equivalent
• Food Safety Trainingcertifiedor become certified within first 60 days of employment
• Alcohol Awareness certifiedor become certified within first 60 days of employment
• Previous experience with Micros operating system
• A ble to lift a minimum of 50lbs occasionally
• Able to lift 10 lbs. regularly
• Able to bend and squat repeatedly
• Able to walk and stand for duration of scheduled shift
• Meet state minimum age requirement to serve alcoholic beverages
• F lexible to work day s , early mornings, evenings, weekends and holiday shifts

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location.

This may differ in other locations due to cost of labor considerations.

Atrium Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

Atrium Hospitality brinda igualdad de oportunidades de empleo a todos los empleados y aplicantes de empleo y prohibe la discriminacion y el acoso de cualquier tipo sin distincion de raza, color, religion, edad, sexo, origen nacional, estado de discapacidad, genetica, estado de veterano protegido, orientacion sexual, genero de identidad o expresion, o cualquier otra caracteristica protegida por las leyes federales, estatales o locales.

Esta politica se aplica a todos los terminos y condiciones de empleo, incluido el reclutamiento, la contratacion, la colocacion, la promocion, la terminacion, el despido, el retiro, la transferencia, las licencias, la compensacion y la capacitacion.

Notice of candidate Privacy Rights : https : / / atriumhospitality.com / privacy-policy /

Description

SUMMARY

Responsible for providing beverage service to all guests in an efficient, courteous and professional manner displaying a high standard of customer service.

ESSENTIAL DUTIES AND RESPONSIBILITES

Provides constant, attentive and exceptional service to casino guests while serving beverages.

Assists Cocktail servers in an even rotation to maintain guest satisfaction.

Completes all side work in a timely and satisfactory manner to insure a clean, neat work area that is adequately stocked at all times.

Assist all guests as needed.

Stays informed and up-to-date with all daily changes in menus, pricing, special events, and promotions.

Must comply with all Oklahoma State liquor laws and MNGE Community Alcoholic Beverage Ordinance.

Reacts to change productively and handles other essential tasks as assigned.

Handles cash and credit card transactions efficiently.

Additional duties as assigned.

Position Requirements

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, and / or ability required.

EDUCATION

High School Diploma or GED

EXPERIENCE

Previous experience in bar operations is preferred. Casino experience preferred.

Gaming License Must obtain and maintain a Gaming License