Restaurant Cashier
NEW TEXAS BASED TACO CONCEPT COMING SOON TO FLORIDA
NOW HIRING : Cashier / Counter Server - $14-$17
WALK-IN APPLY
Starting July 5, 2023
Mon-Fri 9am-6pm / Sat 9am-12pm
Home2Suites by Hilton Fort Lauderdale Downtown Hotel
315 NW 1st Ave
Ft. Lauderdale, FL 33301
Benefits :
- Excellent Pay + Tips
- Flexible Schedules
- FREE Tacos!
- Laid Back Uniform & Cool Swag!
- Kick-Ass Culture that celebrates you being YOU!
- Career Growth Opportunities
- Medical, Dental, Vision & 401K (after 1 year)
The Basics :
Title : Taco Enthusiast (aka. Counter Server / Cashier)
Supervisor : General Manager / Manager on Duty
Want to work in the ultimate Taco shop serving up awesomeness to our Guests? Who wouldn’t? We are looking for dedicated Counter Servers who take pride in introducing every Guest to the Velvet Taco vibe.
If you are as awesome as our food, thrive in a fast-paced environment, love Tacos, working hard and having fun while doing it, you belong in our TRIBE.
Our Expectations :
- Greet guests in an enthusiastic way
- Take guests’ order using the Velvet Taco steps of service
- Ensure dine-in, to-go and call-in orders are properly rung up in the POS
- Handle all cash, credit card and gift card transactions
- Check identification before serving alcohol according to state law
- Maintain a clean, sanitized service area
Minimum Qualifications :
- Legal age (21+ years old)
- Must love Tacos
- Alcoholic Beverage Servers Certification (TABC / BASSET)
- Food Handler Certification
- Basic math skills
At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.
Restaurant Manager
GROWTH OPPORTUNITIES
Benefits :
- Monthly Achievable Bonuses
- Competitive Base Pay
- Medical, Dental and Vision
- Paid Time Off
- 5-day work week, Rotating Schedules
- Casual work attire
- Fun work vibe
- Commitment to promote from within a rapidly growing company
- Free TACOS!
CURIOUS. UNCONVENTIONAL. Sound like you? Good, keep reading.
Are you relentless in the pursuit of excellence? Maybe even a little rebellious (especially when it comes to food)? Do you believe the teamwork is the secret ingredient to achieve greatness?
Do you want to be part of a TRIBE of people who stand together , operate with purpose and WIN ? If you answered yes, Velvet Taco is the place for you.
Velvet Taco is the temple to the liberated Taco. We are a one-of-a-kind concept that serves premium, made from scratch food created to satisfy all five senses.
As a Manager at Velvet Taco , you work within a management team where everyone assists in overseeing the daily operations of your assigned restaurant.
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction.
Minimum Qualifications :
- Legal age (18+ years old)
- 1+ year of food service leadership / management experience
- Alcoholic Beverage Servers Certification (TABC / BASSET)
- Food Handler Management Certificate
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.
Velvet Taco is a temple to the liberated taco. We’re a one-of-a-kind taco concept serving premium food in a unique & funky fast-casual setting.
Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where anything goes meets the art of the possible.
Some cool things about us : we use only the freshest ingredients available to offer a menu that explores the edge of multi-cultural boundaries, liberating tacos to a whole new level.
We slow roast our own chicken and corn, use lots of booze in our margaritas, and make everything from scratch. Which means our food tastes really awesome.
Our tacos may not change the world, but we think they’re pretty freakin’ great.
Learn more about us at https : / / www.velvettaco.com / about-us /
Restaurant Manager
Ready to be part of something big? Velvet Taco has 30+ restaurants across multiple states, with plans to open 15+ per year over the next 5 years.
Our Team is expanding, and we are seeking a Kick-Ass Restaurant Manager to join our Tribe!
BOLD. CURIOUS. UNCONVENTIONAL. Sound like you? Good, keep reading.
Are you relentless in the pursuit of excellence? Maybe even a little rebellious (especially when it comes to food)? Do you believe the teamwork is the secret ingredient to achieve greatness?
Do you want to be part of a TRIBE of people who stand together , operate with purpose and WIN ? If you answered yes, Velvet Taco is the place for you.
Velvet Taco is the temple to the liberated Taco. We are a one-of-a-kind concept that serves premium, made from scratch food created to satisfy all five senses.
As a Manager at Velvet Taco , you work within a management team where everyone assists in overseeing the daily operations of your assigned restaurant.
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction.
Benefits :
- Monthly Bonuses (based on restaurant profit - with no cap!)
- Competitive Base Pay
- Medical, Dental and Vision
- Paid Time Off
- 401(K) with Employer Match
- Managing Partner Program (no buy-in)
- 5-day work week *Rotating Schedule*
- Commitment to promote from within (50% Internal Promotion Rate)
- Casual work attire
- Free TACOS!
Minimum Qualifications :
- Legal age (18+ years old)
- 1+ year of food service leadership / management experience
- Alcoholic Beverage Servers Certification (TABC / BASSET)
- Food Handler Management Certificate
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.
Kitchen Manager
$55-$68k / Yr Monthly UNCAPPED Bonus 5 Day Work Week
Are you relentless in the pursuit of excellence? Maybe even a little rebellious (especially when it comes to food)? Do you believe the teamwork is the secret ingredient to achieve greatness?
Do you want to be part of a TRIBE of people who stand together , operate with purpose and WIN ? If you answered yes, Velvet Taco is the place for you.
Benefits :
- Monthly Bonuses (based on restaurant profit - with no cap!)
- Competitive Salary
- 5-Day Work Week *Rotating Schedule*
- Medical, Dental and Vision Benefits
- Time Off Benefits
- 401(K) with Employer Match
- Leadership and Career Development Opportunities & Programs
- Commitment to Promote From Within (50% Internal Promotion Rate)
- Casual Work Attire
- Free TACOS!
- And More!
As a Manager at Velvet Taco , you work within a management team where everyone assists in overseeing the daily operations of your assigned restaurant.
The Manager’s duties include ensuring effective operations, providing the high food quality and cleanliness standards, engaging in team member training and development, reviewing financial information, and seeing to guest satisfaction.
Minimum Qualifications :
- Must be over 21 years of age
- At least 2 years of recent full-service or fast-casual restaurant, hospitality, or food service experience
- 2+ years of culinary-focused management experience
- Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC / BASSET)
- Strong sense of urgency and ability to work in a fast-paced, high-volume environment
- Understanding of food and equipment safety and sanitation regulations
- Results driven and team oriented
At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.