The Brigantine Jobs (5)

bartender Job Summary

We pride ourselves a welcoming and friendly dining experience for all of our guests and want your help to achieve Our Mission, Every Guest Leaves Happy.

As a bartender on our team, you'll be crafting delicious cocktails while engaging with guests to provide positive and memorable experiences .

The fast-paced and high-energy environment will challenge you as you play an important role in the guest experience.

What We Are Looking For :

• Contribute to Our Mission, Every Guest Leaves Happy, through teamwork, hospitality, proactive communication, and helping outside your role as needed.
• Maintain clear communication with the servers, hosts, kitchen staff and management to ensure an efficient and positive working relationship.
• Anticipate guests' needs and exceed guest service expectations.
• Maintain composure in a fast-paced environment.
• Respond urgently and appropriately to guests' needs.
• Present in professional appearance and mannerisms.
• Knowledge of the menu (food and beverage) with the ability to make suggestions.
• Ensure guests are enjoying their experience and take action to correct any problems.
• Concludes experience by acknowledging choice of establishment and inviting patrons to return.
• Keep designated service stations clean and organized.
• Restock and replenish bar inventory.
• ID customers to confirm legal drinking age.
• Protect establishment and guests by adhering to sanitation, safety, and alcohol control policies.
• Complete assigned sidework at the beginning, during, and at end of shift.

Requirements :

• Minimum 1+ years' bartending experience in a full-service restaurant (liquor, beer, & wine).
• Extensive knowledge of spirits, wine, and beer.
• A desire to help out where needed and work as part of a team.
• Ability to work positively in a fast-paced environment.
• Strong organizational skills with the ability to monitor the entire bar area and service wells.
• Excellent communication skills.
• Exceptional attention to detail.
• Flexibility to work a variety of shifts.
• Must be able to stand, walk, reach, bend, stoop, and wipe for extended periods of time.
• Must be able to carry trays and supplies (up to 50 lbs.).
• Must be of legal age to pour and serve alcohol.
• Food Handler Certification.
• Responsible Alcohol Service Certification.

Benefits :

• Part-time and full-time positions available.
• Competitive pay and benefits.
• Discounts on meals.

bartender Job Summary

We pride ourselves a welcoming and friendly dining experience for all of our guests and want your help to achieve Our Mission, Every Guest Leaves Happy.

As a bartender on our team, you'll be crafting delicious cocktails while engaging with guests to provide positive and memorable experiences .

The fast-paced and high-energy environment will challenge you as you play an important role in the guest experience.

What We Are Looking For :

• Contribute to Our Mission, Every Guest Leaves Happy, through teamwork, hospitality, proactive communication, and helping outside your role as needed.
• Maintain clear communication with the servers, hosts, kitchen staff and management to ensure an efficient and positive working relationship.
• Anticipate guests' needs and exceed guest service expectations.
• Maintain composure in a fast-paced environment.
• Respond urgently and appropriately to guests' needs.
• Present in professional appearance and mannerisms.
• Knowledge of the menu (food and beverage) with the ability to make suggestions.
• Ensure guests are enjoying their experience and take action to correct any problems.
• Concludes experience by acknowledging choice of establishment and inviting patrons to return.
• Keep designated service stations clean and organized.
• Restock and replenish bar inventory.
• ID customers to confirm legal drinking age.
• Protect establishment and guests by adhering to sanitation, safety, and alcohol control policies.
• Complete assigned sidework at the beginning, during, and at end of shift.

Requirements :

• Minimum 1+ years' bartending experience in a full-service restaurant (liquor, beer, & wine).
• Extensive knowledge of spirits, wine, and beer.
• A desire to help out where needed and work as part of a team.
• Ability to work positively in a fast-paced environment.
• Strong organizational skills with the ability to monitor the entire bar area and service wells.
• Excellent communication skills.
• Exceptional attention to detail.
• Flexibility to work a variety of shifts.
• Must be able to stand, walk, reach, bend, stoop, and wipe for extended periods of time.
• Must be able to carry trays and supplies (up to 50 lbs.).
• Must be of legal age to pour and serve alcohol.
• Food Handler Certification.
• Responsible Alcohol Service Certification.

Benefits :

• Part-time and full-time positions available.
• Competitive pay and benefits.
• Discounts on meals.

Host Job Summary

We pride ourselves a welcoming and friendly dining experience for all of our guests and want your help to achieve Our Mission, Every Guest Leaves Happy.

As a host on our team, you will utilize your strong interpersonal skills to assist the servers in creating a positive impression of the restaurant's hospitality, excellent service, and high standards.

You will greet guests upon arrival, thank them upon leaving, have professional & hospitable communication, and set the tone for a great experience.

Hosts monitor the flow of the restaurant through managing seating, reservations, and wait lists. The fast-paced and high-energy environment will challenge you as you play an important role in the overall success of the restaurant and guest experience.

Key Responsibilities :

• Greet incoming and departing guests warmly with a smile, eye contact, and genuine hospitality.
• Anticipate guests' needs and exceed customer service expectations.
• Answer incoming calls to the restaurant and provide appropriate service.
• Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests as appropriate.
• Maintain composure in a fast-paced environment.
• Tend to special guest needs and requests with hospitality and a sense of urgency.
• Observant to guests' needs throughout dining experience and communicate needs proactively to ensure they receive high quality service.
• Protect establishment and guests by adhering to sanitation, safety, and alcohol control policies.
• Contribute to Our Mission, Every Guest Leaves Happy, through teamwork, hospitality, proactive communication, and helping outside your role as needed.

Requirements :

• A desire to help out where needed and work as part of a team.
• Passion for providing extraordinary service.
• Must be upbeat, outgoing, and positive.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to stand / walk and stay focused and alert for extended periods of time.
• Excellent communication skills (via phone and in-person).
• Strong organizational skills with the ability to monitor the entire dining and bar area.
• Flexibility to work a variety of shifts.
• Must be able to reach, bend, stoop, and wipe.
• Must be able to carry trays or supplies (up to 25 lbs.)
• Food Handler Certification.

Benefits :

• Part-time and full-time positions available.
• Competitive pay and benefits.
• Discounts on meals.

Host Job Summary

We pride ourselves a welcoming and friendly dining experience for all of our guests and want your help to achieve Our Mission, Every Guest Leaves Happy.

As a host on our team, you will utilize your strong interpersonal skills to assist the servers in creating a positive impression of the restaurant's hospitality, excellent service, and high standards.

You will greet guests upon arrival, thank them upon leaving, have professional & hospitable communication, and set the tone for a great experience.

Hosts monitor the flow of the restaurant through managing seating, reservations, and wait lists. The fast-paced and high-energy environment will challenge you as you play an important role in the overall success of the restaurant and guest experience.

Key Responsibilities :

• Greet incoming and departing guests warmly with a smile, eye contact, and genuine hospitality.
• Anticipate guests' needs and exceed customer service expectations.
• Answer incoming calls to the restaurant and provide appropriate service.
• Manage the flow of guests into the dining and bar areas, provide accurate wait times to incoming guests as appropriate.
• Maintain composure in a fast-paced environment.
• Tend to special guest needs and requests with hospitality and a sense of urgency.
• Observant to guests' needs throughout dining experience and communicate needs proactively to ensure they receive high quality service.
• Protect establishment and guests by adhering to sanitation, safety, and alcohol control policies.
• Contribute to Our Mission, Every Guest Leaves Happy, through teamwork, hospitality, proactive communication, and helping outside your role as needed.

Requirements :

• A desire to help out where needed and work as part of a team.
• Passion for providing extraordinary service.
• Must be upbeat, outgoing, and positive.
• Must be able to assist guests and possess great guest relations skills.
• Ability to work positively in a fast-paced environment.
• Ability to stand / walk and stay focused and alert for extended periods of time.
• Excellent communication skills (via phone and in-person).
• Strong organizational skills with the ability to monitor the entire dining and bar area.
• Flexibility to work a variety of shifts.
• Must be able to reach, bend, stoop, and wipe.
• Must be able to carry trays or supplies (up to 25 lbs.)
• Food Handler Certification.

Benefits :

• Part-time and full-time positions available.
• Competitive pay and benefits.
• Discounts on meals.

barista Job Summary

We are a local, family-owned, and operated coffee & gelato shop and proud members of the Brigantine Restaurants. We aren't just serving coffee & gelato;

we are building loyal fans! As a barista on our team, you will contribute to achieving Our Mission, Every Guest Leaves Happy, through our 3 ingredients to success : Hospitality, Efficiency, & Consistency.

We are privileged to partner with local coffee roasting company, Café Moto, who only produces Certified Organic, Kosher, & Fair-Trade coffees including our very own Portside and Brigantine coffee blends.

We also make all our own gelato and sorbet with only natural ingredients.

Key Responsibilities :

• Greet incoming and departing guests warmly with a smile, eye contact, and genuine hospitality.
• Focus on quality and take pride in your work .
• Maintain a positive demeanor in a busy environment where multi-tasking, cleaning, and effective communication are requirements
• Prepare hand-crafted beverages and gelato for our guests.
• Operate a cash register, coffee brewing equipment, and interact with a high-volume of guests while assisting them with their orders in a fast-paced environment.
• Ensure compliance with all food safety and sanitation requirements throughout your daily work.
• You will assist with cleaning and sanitizing food preparation areas, tools, and equipment.
• Communicate with team members and management to solve problems and improve service .

Requirements :

• Carry a friendly, energetic, personable demeanor and have a passion for great guest service.
• Exhibit a strong focus on quality with an interest in learning more about coffee.
• Enjoy working in a team-environment and building great relationships with their coworkers.
• Be extremely reliable and punctual.
• Must be upbeat, outgoing, and positive.
• Ability to stand / walk and stay focused and alert for extended periods of time.
• Flexibility to work a variety of shifts.
• Must be able to reach, bend, stoop, and wipe.
• Must be able to carry trays or supplies (up to 25 lbs.)
• Food Handler Certification.

Benefits :

• Part-time and full-time positions available.
• Competitive pay and benefits.
• Discounts on meals.