Dishwasher
Tatsu Ramen is looking for dishwashers!
RESPONSIBILITIES :
- Ensure the cleanliness of every dish, pot, pan, and ware that goes to the kitchen and our guests
- Check all chemical and detergent levels at the start of each shift
- Maintain an organized washroom environment
- Replenish dry wares to proper location when needed
- Remove all trash to proper receptacles
- Replenish sanitizer solution throughout line every 4 hours
- Maintain stock at all hand washing stations
- Maintain clean bathrooms hourly
- Maintain clean trash area, alley, and points of entry hourly
- Daily Side cleaning
- Keep alley clean and laundry hampers neatly organized.
- MSDS / Chemical Safety
- Maintain safe, clean, and organized walkways in the kitchen.
- Other tasks as specified by management to the benefit of cleanliness and organization
REQUIREMENTS :
- 1+ year dishwashing experience
- Be comfortable working in a fast paced and high energy environment
Tatsu's iconic taste started with recipes created in a home kitchen and was perfected by ramen experts, who flew in from Japan, through the customization of personal tastes and preferences.
Meat lover, vegan, and gluten-free foodies can now happily enjoy a hearty bowl of ramen side by side. The umami broths are made every day in-house from scratch - keeping the good ol' tradition of food made with integrity and love.
Tatsu" means dragon and opened its doors in 2012, the year of the dragon.
Server
JOB OVERVIEW :
We are a popular ramen destination with locations in Los Angeles! It distinguishes itself by providing customized ramen in a highly energetic, fun, customer-focused environment.
We are looking for hospitality-driven servers that provide exceptional service with a smile, no matter what! We put our customers first, so we’re looking for those who know how to create an enjoyable experience to guests and thrive on their satisfaction.
RESPONSIBILITIES :
- Create a warm and welcoming environment for every guest
- Work in various FOH areas : hosting, food running, to-go packing and hand off, bussing
- Demonstrate the ability to multi-task in a fast-paced environment while always providing a quality product and excellent customer service.
- Demonstrate the ability to be self-motivated and strive for new opportunities for growth and learning
- Maintain a calm demeanor, especially during periods of high volume, to preserve a positive work environment and a hospitable experience for our guests
- Maintaining the general cleanliness and organization of the dining area
- Serve happiness in the form of food and drinks
- Greet guests in a friendly and respectable manner
- Responding to any customer needs or questions
- Maintain a complete knowledge and understanding of menu items
- Communicating with management about any customer issues or FOH issues
- Support other areas of the restaurant as necessary
- Other tasks as specified by management
REQUIREMENTS :
- 1+ years of server experience in a fast-paced environment
- Comply to all occupational, health, and safety standards
- Flexible schedule (including nights and weekends)
- Able to take constructive criticism, learn quickly and constantly improve
- Must be enthusiastic about food and service.
- Must maintain great attitude while working in a fast-paced environment.
- Be a team player with strong work ethics and communication skills
- Must have Food Handler Card (Servsafe)
Tatsu's iconic taste started with recipes created in a home kitchen and was perfected by ramen experts, who flew in from Japan, through the customization of personal tastes and preferences.
Meat lover, vegan, and gluten-free foodies can now happily enjoy a hearty bowl of ramen side by side. The umami broths are made every day in-house from scratch - keeping the good ol' tradition of food made with integrity and love.
Tatsu" means dragon and opened its doors in 2012, the year of the dragon.