Melting Pot Jobs (5)

As a Bartender , you will form a memorable bond with our guests through food and drink suggestions, prompt and accurate service, and a great attitude.

You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do :

• Understand our Guest Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Make food and drink recommendations to guests and answer all menu- and service-related questions.
• Build a friendly rapport with guests and ensure guest satisfaction by checking in regularly and anticipating guest needs.
• Maintain a spotlessly clean and sanitary bar area, including bar stools, high tops, and surrounding floors.
• Handle guests’ complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.
Perks of the Job :
• Great pay
• Great pay
• Flexible schedules
• Growth opportunities

A Bartender is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!

Ability to communicate (speak, read, and write) in English.

• Must meet local, legal minimum age requirement to pour and serve alcoholic beverages.
• Ability to work in a high volume, fast-paced work environment.
• Skill and coordination when using hands to pour drinks, carry several dishes at once, cut garnishes, etc.

As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items.

You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do :

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Make food and drink recommendations to guests and answer all menu- and service-related questions.
• Ensure guest satisfaction by checking in with each guest regularly and anticipating their needs.
• Handle guests’ complaints by listening to their concerns, always informing a manager, and resolving issues PLUS ONE to ensure overall guest satisfaction.
Perks of the Job :
• Great pay
• Great pay
• Flexible schedules
• Growth opportunities

A Server is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today.

Ability to work in a high volume, fast-paced work environment.

• Ability to listen, understand, and respond to team member and guest requests in a loud environment.
• Skill and coordination when using hands to write, pour, and carry several drinks, plates, and bowls at the same time.

901 5th Ave

San Diego, CA

The Melting Pot is a full service restaurant serving dinner nightly. Located in the Gaslamp Quarter, The Melting Pot offers multi-course fondue dining and an extensive wine list that brings people together for a unique dining experience.

Responsibilities

• Make sure all menus are wiped down, free of spots or stains and complete Make sure entry and doors are clean, free of debris and inviting
• Check with Manager to assure there are no large parties or private parties you need to know about
• Review seating chart and organize reservations (planning is everything when running an effective host stand)
• Ensure dining room is set to restaurant standards
• Check with the kitchen and service staff to ensure they are ready to accept Guests Answer phones and assist callers with reservations and any other requested information.
• Greet and acknowledge every Guest with a friendly smile, escort them to their table and present menus
• Communicate with servers when Guests have been seated in their station Make sure server is aware they have been sat
• Manage restaurant waiting list to accurately set Guest expectations while maintain an even flow across server stations
• Say good-bye to all Guests. Check to make sure everything was wonderful. If there was any kind of problem quickly get a Manager
• The host or hostess is the first impression the Guest receives when they come to our restaurant, and they are also the last.

We want it to be a memorable impression.

• Maintain clean and orderly service areas and complete side work duties Comply with established safety and sanitation standards
• Adhere to company policies and standard procedures

Qualifications

• Able to work in a high energy and fast paced work environment Able to perform quality work efficiently with minimal supervision Requires a good sense of prioritization and organizational skills Able to multi-task while maintaining a sense of urgency Accuracy and high attention to detail
• Able to project a friendly and helpful attitude Able to work as part of a Team
• Demonstrate honesty and integrity Must be dependable and timely Able to work a flexible schedule
• Weekends, holidays and evenings required
• High standard of personal appearance and hygiene

Skills

• Food Handlers card required
• Open Table knowledge an advantage Able to lift 15-30 lbs.
• Shift

PM Shift Part-time

Experience Level

6 months - 1 year

Pay Type

Hourly

$16.30 - $18.00

The job description doesn't imply an employment contract, nor is it intended to include a comprehensive listing of daily activities, duties or responsibilities required of the Employee for this job.

Other tasks may be assigned based on business needs and the department supervisor's request.

The Ramp Agent provides assistance to the traveling public by ensuring the safe, secure and timely movement of baggage and cargo through the warehouse / terminal area to the aircraft

Day to Day Responsibilities

• Marshaling aircraft into parking positions,
• Unloading baggage and delivering it to baggage claim area, loading luggage onto departing flights,
• Assisting special needs passengers, loading and unloading carry-on bags, cleaning aircraft cabins, servicing aircraft lavatories, connecting and disconnecting external power generators to the aircraft, boarding catering supplies, performing security functions, preparing aircraft weight and balance paperwork,
• Coordinating with pilots, airline dispatch office, and the customer service department ·
• Conduct other duties as assigned.

Knowledge, Skills and Abilities ·

• Must be able to work any shift in a 24-hour period, including days, nights, weekends and holidays ·
• Must be extremely flexible; willing and able to prioritize Silver work schedule ·
• Must be able to work in a fast paced, deadline driven environment ·
• Must have professional appearance ·
• Excellent attendance and punctuality required ·
• Valid Driver’s License Required · US Passport or Equivalent Required ·
• Must be legally authorized to work in the U.S. for any employer without sponsorship ·
• Must be able to pass a Drug and Alcohol Screen, and FBI Fingerprint & Criminal History check.

Education and Experience

1 3 years previous experience and safety awareness or training required

Physical Requirements

• Must be able to lift up to 70 pounds repeatedly

We are a premier fondue restaurant located on York Road in Uptown, Towson.

Are you ready for a change are you excited about working in a one-of-a-kind, dining atmosphere? The Melting Pot is a restaurant that offers great pay, flexible schedules, and a cool and comfortable working environment.

Our mission is to provide the Perfect Night Out to our guests and a positive work environment to our team members. We offer extremely competitive pay and the opportunity to cross train and grow.

Our hours of operation are family and student friendly. We are looking for both full and part time. The Melting Pot in Towson is a great supplemental income job for those with day jobs or are in school.

The average guest spend is $55 per person, which means strong earning potential. The Melting Pot specializes in celebrations, date nights, anniversaries, promotions, birthdays, special events, etc.

Dining at the Melting Pot is a celebration! Be ready to deliver service that is genuinely part of a special occasion.

No restaurant experience required. Previous serving or customer service positions a plus!

Serve guests with food and beverages in a positive and friendly manner.

• Adhere to and maintain company policies and standards.
• Understand the menu and be ready to answer guests’ questions and suggest recommendations.
• Follow all service sequences to exceed guests’ expectations, making their evening extra special.
• Engage with guests to ensure they're happy with their experience and receiving the Perfect Night Out.
• Perform opening, running, and closing sidework assignments.