Lead Sushi Chef
Kata Robata
Houston, TX
Kata Robata is looking for a lead Sushi Chef. Applicants must have at least five years experience as a Sushi Chef. Responsibilities include (but not limited to) :
- Knowledge of proper preparations for sushi rice, raw fish, vegetables, seaweed, and other ingredients.
- Strong knife skills
- Attention to detail when preparing ingredients, plate presentation, storing ingredients, and cleanliness.
- Continuously check and be aware of fluctuating prices between suppliers and pricing we are charging guests.
- Aware of labor costing and how staffing impacts overall profits of the restaurant.
- Monitor portion control and waste.
- Ability to help with special menus, tasting menus, and catering events.
Salary starting at $68,000. Benefits discussed in hiring process.
Full-time