Executive Chef
We are seeking a highly motivated and experienced Vietnamese Cuisine Chef to join our team. The ideal candidate will have at least 2 years of experience cooking Vietnamese or similar cuisine, be able to work weekends and holidays, and possess excellent work ethic.
This position requires the ability to create recipes and menus, as well as strong computer skills.
Responsibilities :
Create recipes and menus for our restaurant
Manage purchasing and costing of ingredients
Schedule and manage labor
Work closely with the kitchen staff to ensure high-quality food is produced in a timely manner
Mentor and coach junior kitchen staff members
Continuously develop and expand culinary skills
Qualifications :
2 years of experience as a Chef cooking Vietnamese or similar cuisine
Able to work weekends and holidays
Ability to create recipes and menus
Excellent work ethic
Creative skills
Computer skills
Purchasing and costing skills
Scheduling and labor management skills
Interested in learning and growing your skill set
Benefits :
Relocation assistance available
Competitive wages
Excellent benefits
Recognition and rewards program
Vacation, holiday, and sick pay
Coaching and mentoring
If you are a talented and experienced Vietnamese Cuisine Chef looking for a new opportunity to showcase your skills, we would love to hear from you.
Apply today and become a part of our team!